Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $16.00
Work Schedule
Rotating Shifts
Day Shifts
Weekend Shifts
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identify Theft Protection
Pet insurance
critical illness insurance
accident insurance
Hospital Indemnity insurance
legal services
Choice Auto and Home Program
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Paid Time Off
Job Description
Morrison Healthcare is a nationally recognized leader in food and nutrition services, dedicated to enhancing the healthcare dining experience across the United States. The company partners with over 1,000 hospitals and healthcare systems in 46 states, many of which have received top rankings from U.S. News & World Report in health and hospital excellence. With more than 70 years of experience, Morrison Healthcare combines culinary expertise, nutritional knowledge, and operational excellence to serve healthcare facilities with tailored food service solutions. Their team includes over 1,600 registered dietitians, 1,200 executive chefs, and 31,000 professional food service staff members, emphasizing the company’s... Show More
Job Requirements
- High school diploma or equivalent
- prior experience in customer service or food service preferred
- able to work full time including rotating weekends
- able to stand for extended periods
- willing to learn and be trained
- valid work authorization
Job Qualifications
- Prior barista experience preferred
- customer service experience
- understanding of food safety standards such as HACCP
- ability to operate POS systems
- strong communication and interpersonal skills
- ability to work in a fast-paced environment
- high school diploma or equivalent
Job Duties
- Prepares espresso orders for customers and catering using standard measures and recipes
- enters orders accurately into POS device
- accepts cash and charge payments
- replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
- ensures proper presentation, portion control and maintenance of proper serving temperatures
- maintains sanitation and orderliness of all equipment, supplies and utensils
- keeps display equipment clean and free of debris during meal service
- cleans equipment and workstation thoroughly before leaving the area for other assignments
- greets customers courteously and interacts in a manner to ensure customer satisfaction
- relays relevant concerns from customers to supervisors
- serves customers quickly and efficiently, and prevents delays in serving lines
- demonstrates a complete understanding of daily menu items and accurately explains them to customers
- serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
- ensures all display foods are merchandised attractively per standards
- serves food neatly and attractively per standard
- performs other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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