Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Medical insurance
Dental Insurance
Vision Insurance
life insurance/AD&D
Disability insurance
Commuter Benefits
Employee assistance program
Flexible Spending Accounts (FSAs)
Job Description
Eurest, a prominent division within the Compass Group, is widely recognized for setting the standards of service and excellence in the foodservice industry. With a presence that spans globally, Eurest embraces an ownership mindset, leveraging extensive resources to create a strong local presence and enrich the communities it serves. Known for its commitment to quality and customer satisfaction, Eurest proudly serves many of the world's most respected corporations, including several Fortune 500 companies.
This job opening is for a full-time Barista position based at the Dominion Canal location at 600 Canal Place, Richmond, VA 23219. Our institution values diversit... Show More
This job opening is for a full-time Barista position based at the Dominion Canal location at 600 Canal Place, Richmond, VA 23219. Our institution values diversit... Show More
Job Requirements
- Prior barista experience
- ability to work a full-time schedule Monday through Friday
- availability to work morning and day shifts
- ability to follow food safety standards such as HACCP
- strong communication skills
- ability to handle cash and charge transactions
- willingness to perform cleaning and maintenance duties
- ability to greet and interact with customers courteously
Job Qualifications
- Prior barista experience
- basic knowledge of coffee and espresso drinks
- customer service skills
- ability to operate POS systems
- knowledge of HACCP food safety standards
- ability to work morning and day shifts
- strong communication and interpersonal skills
- ability to maintain cleanliness and organization in a fast-paced environment
Job Duties
- Prepares espresso orders for customers and catering using standard measures and recipes
- enters orders accurately into POS device
- accepts cash and charge payments
- replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
- ensures proper presentation, portion control and maintenance of proper serving temperatures
- follows HACCP standards
- maintains sanitation and orderliness of all equipment, supplies and utensils
- ensures proper food preparation by using approved recipes and following prescribed production standards
- keeps display equipment clean and free of debris during meal service
- cleans equipment and workstation thoroughly before leaving the area for other assignments
- greets customers courteously and interacts in a manner to ensure customer satisfaction
- relays relevant concerns from customers to supervisors
- serves customers quickly and efficiently, and prevents delays in serving lines
- demonstrates a complete understanding of daily menu items and accurately explains them to customers
- serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
- ensures all display foods are merchandised attractively per standards
- serves food neatly and attractively per standard
- performs other duties as assigned
Job Location
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