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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $11.00 - $13.00
Work Schedule
Standard Hours
Day Shifts
Benefits
free uniforms
Free Meals
Opportunities for training and development
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Job Description
Midwestern State University is a respected educational institution located in Wichita Falls, Texas, committed to fostering a supportive and inclusive campus environment. We are currently seeking dedicated individuals to join our dynamic team as Baristas. The positions available include both full-time and part-time roles, with flexible schedules from Monday to Thursday, accommodating shifts from 9:00 am to 2:00 pm or 9:00 am to 4:00 pm. This opportunity is ideal for individuals who enjoy customer interaction, work well in a fast-paced environment, and have a passion for crafting high-quality coffee and espresso beverages.
As a Barista at Midwestern State Univers... Show More
As a Barista at Midwestern State Univers... Show More
Job Requirements
- Prior experience as a barista is required
- experience with inventory preferred
- ability to work Monday through Thursday in specified shifts
- capable of performing physical tasks related to food service
- willingness to adhere to food safety standards
- must be able to work in a fast-paced environment
- ability to interact positively with customers and team members
Job Qualifications
- Prior experience as a barista
- knowledge of HACCP food safety standards
- ability to handle cash and operate POS devices
- excellent customer service skills
- strong communication and interpersonal skills
- ability to maintain cleanliness and sanitation in food service areas
- basic math skills for transaction processing
Job Duties
- Prepares espresso orders for customers and catering using standard measures and recipes
- enters orders accurately into POS device
- accepts cash and charge payments
- replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
- ensures proper presentation, portion control and maintenance of proper serving temperatures
- follows HACCP standards
- maintains sanitation and orderliness of all equipment, supplies and utensils
- cleans equipment and workstation thoroughly before leaving the area
- greets customers courteously and interacts to ensure customer satisfaction
- serves customers quickly and efficiently
- explains menu items accurately to customers
- applies selling techniques to assist in the buying decision process
- ensures display foods are merchandised attractively per standards
- performs other duties as assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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