Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $26.00
Work Schedule
Standard Hours
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Identity Theft Protection
Pet insurance
critical illness insurance
accident insurance
Hospital Indemnity insurance
legal services
Choice Auto and Home Program
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
Bon Appetit Management Company is a prominent foodservice provider operating over 1,000 cafes across the United States. These cafes serve a wide range of environments including corporate offices, universities, museums, and select public restaurants. Known for its dedication to sustainability and social responsibility, Bon Appetit emphasizes the use of fresh, local ingredients and cooking everything from scratch. The company prides itself on environmentally responsible sourcing practices such as sustainable seafood and cage-free eggs. Bon Appetit offers employment opportunities with competitive wages and comprehensive benefits, catering to employees who want to grow their careers while making a positive difference in the... Show More
Job Requirements
- Previous barista experience in a high volume coffee shop setting highly preferred
- ability to work Monday to Friday schedule
- ability to handle food according to HACCP guidelines
- ability to interact courteously with customers and staff
- ability to operate POS system accurately
- ability to maintain cleanliness and sanitation standards
- ability to stand for extended periods
- basic math skills for cash handling
Job Qualifications
- Previous barista experience in a high volume coffee shop setting highly preferred
- knowledge of HACCP guidelines and food safety standards
- excellent customer service and communication skills
- ability to work efficiently in fast-paced environment
- basic math skills for handling cash and POS transactions
- ability to work both full-time and part-time schedules
- friendly and courteous demeanor
Job Duties
- Prepares espresso orders for customers and catering using standard measures and recipes
- enters orders accurately into POS device
- accepts cash and charge payments
- replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
- ensures proper presentation, portion control and maintenance of proper serving temperatures
- maintains sanitation and orderliness of all equipment, supplies and utensils
- ensures proper food preparation by using approved recipes and following prescribed production standards
- keeps display equipment clean and free of debris during meal service
- cleans equipment and workstation thoroughly before leaving the area for other assignments
- greets customers courteously and interacts in a manner to ensure customer satisfaction
- relays relevant concerns from customers to supervisors
- serves customers quickly and efficiently, and prevents delays in serving lines
- demonstrates a complete understanding of daily menu items and accurately explains them to customers
- serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
- ensures all display foods are merchandised attractively per standards
- serves food neatly and attractively per standard
- performs other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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