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Barista Experienced

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $17.00 - $19.00
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Benefits

employee discount
Paid training

Job Description

Located in the vibrant community of Cape Coral, FL, our café is a well-loved local establishment dedicated to serving high-quality coffee and creating an exceptional customer experience. We pride ourselves on using private label specialty coffee beans to craft espresso-based drinks that satisfy even the most discerning coffee enthusiasts. Our offerings go beyond just coffee and include freshly roasted single origins, blends, organic options, and 100percent estate coffee, ensuring variety and quality in every cup. Alongside our robust coffee selection, customers can enjoy a range of beverages such as a rich, smoky Cold Brew, refreshing real fruit smoothies, and ice-cold... Show More

Job Requirements

  • Previous experience in the food industry or retail environment is preferred
  • basic math skills for handling cash transactions and making change accurately
  • familiarity with coffee preparation techniques and equipment is a plus
  • experience with POS is advantageous
  • strong ability to learn and time management skills to handle multiple tasks efficiently in a fast-paced environment
  • knowledge of food safety standards and proper food handling practices
  • excellent communication skills and a friendly demeanor towards customers and team members
  • reliable punctual responsible and detail-oriented

Job Qualifications

  • Previous experience in the food industry or retail environment is preferred
  • familiarity with coffee preparation techniques and equipment is a plus
  • experience with POS is advantageous
  • strong ability to learn and time management skills to handle multiple tasks efficiently in a fast-paced environment
  • knowledge of food safety standards and proper food handling practices
  • excellent communication skills and a friendly demeanor towards customers and team members

Job Duties

  • Preparation of all food and drink products according to standard recipes
  • operate the POS system efficiently to process customer orders and payments
  • maintain cleanliness and organization of the work area including equipment and utensils
  • ensure compliance with food safety and handling regulations
  • assist in inventory management by restocking supplies as needed
  • provide excellent customer service by engaging with customers taking orders and addressing any inquiries or concerns
  • collaborate with team members to ensure smooth operations during peak hours

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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