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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $18.00 - $21.00
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Work Schedule

Flexible
Day Shifts
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Benefits

flexible schedule
Paid training

Job Description

The French Door Café is an exciting new establishment founded by a dynamic mother and daughter duo who launched the café on Bastille Day, July 14th, 2025. This fresh addition to the Carlsbad dining scene has already begun to make waves, earning the prestigious New Business of the Year Award from the Carlsbad Chamber of Commerce. The café prides itself on offering a warm, inviting atmosphere where customers can enjoy expertly crafted coffee and delightful light fare. Its commitment to quality and community spirit is evident in every aspect of the business, from the carefully curated menu to the friendly,... Show More

Job Requirements

  • Previous barista experience in a café or food industry setting
  • strong knowledge of POS systems
  • excellent customer service skills
  • ability to manage time during busy periods
  • food handler's permit required
  • availability to work day shifts
  • willingness to assist with varied tasks in a small team environment

Job Qualifications

  • Previous barista experience in a café or food industry setting is necessary
  • strong knowledge of POS systems
  • excellent customer service skills with the ability to engage positively with a variety of guests
  • ability to manage time efficiently during peak hours while maintaining both attention to detail and a cheerful attitude
  • knowledge of food handling regulations and safety standards is a plus
  • food handler's permit required

Job Duties

  • Prepare and serve high-quality coffee beverages with precision and care
  • operate POS system (currently TouchBistro) to process orders quickly and accurately
  • manage cash handling procedures, including cash register operations and basic math calculations for transactions
  • provide exceptional customer service by greeting guests warmly, answering questions, and addressing concerns promptly
  • maintain cleanliness and food safety standards in coffee preparation area and dining spaces
  • assist with food handling, serving, and food safety protocols to ensure a hygienic environment
  • manage time effectively during busy periods to ensure smooth service flow and customer satisfaction
  • during slower shifts assist in replenishing supplies of cold drinks, chips, keep FOH tables clean, and wash dishes as needed

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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