Job Overview
Compensation
Type:
Hourly
Rate:
Range $15.00 - $17.00
Benefits
Employee discounts at all HOUSEpitality locations
Opportunities for training and advancement within the restaurant
Paid time off accrual starts on day one
Job Description
HOUSEpitality Restaurants is a distinguished restaurant group managing several notable dining establishments in and around Richmond, VA, including The Boathouse, Casa del Barco, Island Shrimp Co., and Can Can Brasserie. This dynamic group is well-known for creating memorable dining experiences that combine great views, unique character, and delicious food. Their commitment to quality service and exceptional hospitality makes them a beloved name in the local restaurant scene. HOUSEpitality prides itself on fostering a welcoming and professional work environment where every team member is valued and given opportunities to grow and excel. With a culture centered around celebrating life one bit... Show More
Job Requirements
- No formal education required
- previous experience as a barista or in a customer service role
- strong communication and interpersonal skills
- ability to multitask in a fast-paced environment
- passion for coffee and a desire to learn more about specialty beverages
- attention to detail and high standards for beverage quality
- basic math skills for handling transactions
- ability to stand for extended periods and lift light to moderate loads up to 25 lbs
Job Qualifications
- Previous experience as a barista or in a customer service role is required
- strong communication and interpersonal skills
- ability to multitask in a fast-paced environment
- passion for coffee and a desire to learn more about specialty beverages
- attention to detail and high standards for beverage quality
- basic math skills for handling transactions
- ability to stand for extended periods and lift light to moderate loads up to 25 lbs
Job Duties
- Greet customers in a friendly and welcoming manner
- take customer orders and process payments accurately
- prepare and serve coffee drinks such as espresso, lattes, and cappuccinos following standardized recipes
- customize beverages according to customer preferences
- operate coffee machines, grinders, and other equipment efficiently and safely
- maintain a clean and organized work area including sanitizing equipment and restocking supplies
- follow health, safety, and sanitation guidelines
- provide recommendations to customers based on their preferences
- collaborate with team members to ensure smooth operations during peak times
- assist with other restaurant duties as needed such as bussing tables or assisting in food preparation
Job Location
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