Barista

Denver, CO, USA|Onsite

Job Overview

Employment Type

Full-time

Hourly

Compensation

Hourly

Range $19.29 - $25.00

Work Schedule

Flexible

Day Shifts

Weekend Shifts

Benefits

meal discounts

flexible scheduling

Opportunities for advancement

tip sharing

Job Description

OliveFinch Collective is a prominent hospitality group based in Denver, Colorado, known for its dedication to delivering fresh, chef-driven meals, exceptional guest experiences, and fostering a people-first culture. Since its inception in 2013, OliveFinch Collective has expanded its portfolio to include a variety of restaurants, neighborhood cafes, a full-service bakeshop, a comprehensive catering and events division, retail and grab-and-go operations, and multiple locations at Denver International Airport. This diverse and growing portfolio highlights the company’s commitment to quality, sustainability, and community engagement, setting OliveFinch apart as a leader in the hospitality industry in the Denver area.

OliveFinch Collective operate... Show More

Job Requirements

ability to stand for extended periods of time
ability to lift up to 25 lbs
availability to work mornings, evenings, weekends, and holidays
strong communication skills
ability to multitask in a fast-paced environment
willingness to learn and follow detailed instructions
previous customer service experience preferred

Job Qualifications

previous barista or specialty coffee experience preferred but not required
excellent guest service and communication skills
ability to learn and consistently follow recipes and build guides
strong attention to detail and ability to work quickly while maintaining quality
ability to work in a fast-paced environment, multitask, and stay calm under pressure
must be able to stand for extended periods of time and lift up to 25 lbs
availability to work mornings, weekends, evenings, and holidays as needed

Job Duties

perform all FOH crew responsibilities including greeting guests, bussing tables, running food and beverages, and maintaining a clean and organized dining area
perform all cashier responsibilities including ringing in orders, processing payments, reconciling cash drawers, and selling gift cards
prepare and serve coffee, espresso beverages, and other drinks according to OliveFinch recipes and build guides
operate and maintain espresso machines, grinders, and brewing equipment to ensure optimal quality and consistency
maintain cleanliness and organization of the coffee bar area, including restocking supplies as needed
provide friendly, efficient service to guests and answer questions about menu items
follow all health, safety, and sanitation procedures, including proper milk handling and equipment cleaning
collaborate with FOH and BOH teams to ensure smooth service and uphold brand standards

Job Criteria

Experience

Entry Level (1-2 years)

Job Location

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