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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $12.50
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Work Schedule

Flexible
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Benefits

Opportunities for training and development
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance

Job Description

Compass Group is a leading foodservice and support services company with a broad portfolio that spans multiple industries and sectors. Known for its commitment to quality, innovation, and sustainability, Compass Group provides a variety of dining experiences across educational institutions, healthcare facilities, corporate offices, and more. The company is dedicated to creating environments where their employees feel valued and empowered to make a difference, offering competitive wages, benefits, and opportunities for professional growth. Their higher education division, Chartwells Higher Ed, specializes in delivering exceptional foodservice programs tailored to the unique needs of college and university campuses, enhancing the student experience... Show More

Job Requirements

  • Prior barista experience preferred but not required
  • ability to work part time, Monday through Friday, mornings and evenings
  • basic knowledge of cash handling and POS systems
  • ability to stand and move for extended periods
  • must adhere to HACCP food safety guidelines
  • effective communication skills
  • willingness to learn and work cooperatively in a team environment

Job Qualifications

  • High school diploma or equivalent preferred
  • prior experience in a barista or foodservice role preferred but not required
  • basic math skills for handling cash transactions
  • ability to follow established recipes and food safety standards
  • strong customer service and communication skills
  • ability to work efficiently in a fast-paced environment
  • demonstrated reliability and punctuality

Job Duties

  • Prepares espresso orders for customers and catering using standard measures and recipes
  • enters orders accurately into POS device
  • accepts cash and charge payments
  • replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
  • ensures proper presentation, portion control and maintenance of proper serving temperatures
  • maintains sanitation and orderliness of all equipment, supplies and utensils
  • ensures proper food preparation by using approved recipes and following prescribed production standards
  • keeps display equipment clean and free of debris during meal service
  • cleans equipment and workstation thoroughly before leaving the area for other assignments
  • greets customers courteously and interacts in a manner to ensure customer satisfaction
  • relays relevant concerns from customers to supervisors
  • serves customers quickly and efficiently, and prevents delays in serving lines
  • demonstrates a complete understanding of daily menu items and accurately explains them to customers
  • serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
  • ensures all display foods are merchandised attractively per standards
  • serves food neatly and attractively per standard
  • performs other duties as assigned

Job Criteria

Experience

No experience required


Job Location

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