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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $14.75 - $17.00
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Work Schedule

Flexible
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Benefits

weekly pay
401k with match
Employee meal and beverage
Employee Referral Bonus Program
Employee assistance program
Flexible Hours
Medical insurance
Prescription coverage
Dental Insurance
Vision Insurance
Uniforms Provided
Safety shoes provided
learning opportunities
Advancement opportunities

Job Description

American Dining Creations is a division of American Food & Vending and stands as one of the largest privately held hospitality service partners in the United States. This company excels in creating customized dining programs tailored to fit unique corporate and educational environments, combining the strength of a national program with the innovation and flexibility of an industry leader. With operations spanning the nation, American Dining Creations employs over 2,000 dedicated team members and serves hundreds of thousands of meals each day. Their services include full café dining that embodies their Fresh Difference culinary philosophy, mobile ordering, catering, event services,... Show More

Job Requirements

  • high school diploma or equivalent preferred
  • prior experience with cashier and POS systems
  • experience in coffee bar or brewing equipment preferred
  • capability to handle multiple orders simultaneously
  • experience working in a fast-paced environment
  • previous experience as a barista or server
  • basic math proficiency
  • strong communication skills
  • physical ability to lift, bend, walk, climb stairs, and stand for duration of shifts

Job Qualifications

  • high school diploma or equivalent preferred
  • prior cashier and POS experience is preferred
  • previous coffee bar and brewing equipment experience is a plus
  • ability to manage multiple orders and work in a fast-paced environment
  • previous work experience as a barista or server
  • basic math skills and ability to read, write, and communicate effectively
  • ability to perform physical tasks including lifting 30lbs, bending, walking, stair climbing, and standing for scheduled shifts

Job Duties

  • follow recipe standards to prepare and serve coffee and tea drinks
  • customize specialty drinks as requested
  • serve food and baked goods including sandwiches, muffins, or bagels
  • adhere to all state and local food production, safety, and sanitation regulations
  • operate POS to complete orders, accept cash and charge payments
  • keep supplies replenished, restock coolers, and take inventory
  • clean and sanitize equipment, utensils, dishes, designated work, and service areas
  • remain focused on customer satisfaction through excellent service to guests, clients, and team members
  • listen well and communicate in a professional and friendly manner
  • be efficient and organized
  • perform other duties as assigned

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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