BARISTA

Grand Beach Hotel is a renowned hospitality establishment known for its commitment to providing exceptional guest experiences in a vibrant and welcoming environment. As a prominent hotel that caters to both leisure and business travelers, Grand Beach Hotel offers a broad range of services, including fine dining, luxurious accommodations, and attentive guest services. The hotel prides itself on maintaining high standards of quality across all departments, ensuring every guest enjoys a memorable and comfortable stay. With a rich legacy in hospitality and an emphasis on teamwork, customer satisfaction, and attention to detail, Grand Beach Hotel stands out as an employer of choice within the hospitality industry. The employment type for this position is typically part-time or full-time with a flexible schedule that includes weekends and holidays, reflecting the dynamic nature of the hospitality sector. Compensation is competitive within the industry and commensurate with experience and qualifications. The Barista role at Grand Beach Hotel is a pivotal position designed to enhance the guest experience through excellence in service, product knowledge, and guest interaction. The primary responsibility of the Barista is to provide the highest quality of service to guests in an attentive, courteous, and efficient manner. This includes preparing and serving coffee, alcoholic beverages, and food items according to the hotel's standards while ensuring accuracy and timeliness in every order. The Barista will also be responsible for receiving and delivering guest orders, managing point of sales transactions, and maintaining cleanliness and organization within the service area. Integral to this role is the ability to suggestively sell beverages and menu items to guests, answer questions about offerings, make tailored recommendations, and promote upselling opportunities in a friendly and professional way. The Barista is expected to maintain comprehensive knowledge of all liquor brands, beers, non-alcoholic selections, drink recipes, garnishes, and appropriate glassware used within the hotel. A key component of the role involves strictly adhering to responsible alcohol service policies, which includes verifying guest identification when necessary. Teamwork, guest relationship skills, and adherence to hotel policies—including those relating to uniform, appearance, and conduct—are crucial to succeed in this position. The Barista must also be prepared to handle various general duties such as executing emergency procedures, maintaining equipment, attending training sessions, and upholding cleanliness standards to contribute to the safety and well-being of guests and staff alike. This role provides an excellent opportunity for individuals who enjoy interacting with people in a positive environment, have a passion for coffee and beverage service, and are eager to be part of a reputable hospitality company that values professionalism and personalized guest experiences.