Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $25.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
Compass Group is a global leader in foodservice management providing high-quality dining solutions and catering services to various respected corporations and institutions worldwide. Their subsidiary, Eurest, is renowned for excellence and high standards in foodservice operations. Eurest emphasizes an ownership mindset, leveraging global resources while maintaining a strong local presence to enrich the communities they serve. The organization is committed to diversity, inclusion, and creating an inspiring environment that connects people through food and service. Eurest serves many Fortune 500 companies, reflecting its status as a trusted partner in the foodservice industry.
The Barista role is a full-time posi... Show More
The Barista role is a full-time posi... Show More
Job Requirements
- Prior barista experience preferred
- ability to work full-time schedule Monday to Friday, 6:00 am to 3:00 pm
- ability to follow HACCP food safety guidelines
- ability to operate POS systems accurately
- ability to maintain a clean and organized work environment
- strong communication and customer service skills
- capable of standing for extended periods during shifts
Job Qualifications
- High school diploma or equivalent preferred
- prior barista experience preferred but not required due to training provided
- ability to operate POS systems accurately
- strong interpersonal and customer service skills
- understanding of food safety standards including HACCP
- ability to maintain cleanliness and organization
- effective communication skills
- ability to work full-time schedule Monday through Friday, 6:00 am to 3:00 pm
Job Duties
- Prepares espresso orders for customers and catering using standard measures and recipes
- enters orders accurately into POS device
- accepts cash and charge payments
- replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
- ensures proper presentation, portion control and maintenance of proper serving temperatures
- follows HACCP standards
- maintains sanitation and orderliness of all equipment, supplies and utensils
- ensures proper food preparation by using approved recipes and following prescribed production standards
- keeps display equipment clean and free of debris during meal service
- cleans equipment and workstation thoroughly before leaving the area for other assignments
- greets customers courteously and interacts in a manner to ensure customer satisfaction
- relays relevant concerns from customers to supervisors
- serves customers quickly and efficiently, preventing delays in serving lines
- demonstrates a complete understanding of daily menu items and accurately explains them to customers
- serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
- ensures all display foods are merchandised attractively per standards
- serves food neatly and attractively per standard
- performs other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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