BARISTA

Santa Ana, CA, USA|Onsite

Job Overview

Employment Type

Hourly

Full-time

Compensation

Type:

Hourly

Rate:

Exact $19.00

Work Schedule

Standard Hours

Benefits

Retirement Plan

Associate Shopping Program

Health and wellness programs

Discount Marketplace

Identity Theft Protection

Pet insurance

Medical insurance

Dental Insurance

Vision Insurance

life insurance/AD&D

Disability insurance

Commuter Benefits

Employee assistance program

flexible spending accounts

Paid Time Off

Job Description

Bon Appetit Management Company is a leading foodservice provider operating more than 1,000 cafés across the United States, serving corporations, universities, museums, and public restaurants. Known for its commitment to socially and environmentally responsible sourcing, Bon Appetit emphasizes sustainable seafood, cage-free eggs, and cooking from scratch using fresh, locally sourced ingredients. This dedication to quality and sustainability has positioned the company as an industry leader, driven by diversity, inclusion, and excellence in customer service.

The barista position at Bon Appetit, located at Edwards Life Sciences - 1411 McGaw Avenue, Irvine, CA, offers a full-time schedule from Monday to Fr... Show More

Job Requirements

Valid Food Handler's card preferred
Ability to work full time Monday through Friday, 8:00 am to 4:30 pm
Willingness to adhere to company policies and procedures
Ability to maintain a clean and sanitary work area
Capability to stand for extended periods and perform physical tasks related to the role
Excellent interpersonal skills
Eligibility to work in the United States

Job Qualifications

High school diploma or equivalent
Previous barista or food service experience preferred
Knowledge of food safety standards and HACCP guidelines
Ability to use POS devices and handle cash/charge payments accurately
Strong customer service and communication skills
Ability to work in a fast-paced environment and manage multiple tasks
Attention to detail and commitment to cleanliness and sanitation

Job Duties

Prepares espresso orders for customers and catering using standard measures and recipes
Enters orders accurately into POS device
accepts cash and charge payments
Replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
Ensures proper presentation, portion control and maintenance of proper serving temperatures
follows HACCP standards
Maintains sanitation and orderliness of all equipment, supplies and utensils
Ensures proper food preparation by using approved recipes and following prescribed production standards
Keeps display equipment clean and free of debris during meal service
Cleans equipment and workstation thoroughly before leaving the area for other assignments
Greets customers courteously and interacts in a manner to ensure customer satisfaction
Relays relevant concerns from customers to supervisors
Serves customers quickly and efficiently, and prevents delays in serving lines
Demonstrates a complete understanding of daily menu items and accurately explains them to customers
Serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
Ensures all display foods are merchandised attractively per standards
Serves food neatly and attractively per standard
Performs other duties as assigned

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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