Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $17.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
Job Description
Aramark is a global leader in food services and facilities management, proudly serving millions of guests daily across 15 countries. Rooted deeply in service and united by a shared purpose, Aramark is committed to doing great things for its employees, partners, communities, and the planet. The company fosters an inclusive environment where every employee enjoys equal opportunity and is encouraged to fully participate without discrimination based on race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, or any other protected characteristic by applicable law. Aramark's mission is centered on service excellence... Show More
Job Requirements
- High school diploma or equivalent
- Experience as a successful barista
- Previous cash handling experience
- Ability to perform physical duties including lifting, bending, pushing, pulling and/or extended walking and standing
- Ability to wear required uniforms and personal protective equipment
- Ability to work independently with limited supervision
- Completion of Food Handling Certification as required
Job Qualifications
- Experience as a successful barista
- Previous cash handling experience
- Basic math and counting skills
- Experience in a supervisory or related role preferred
- Ability to work independently with limited supervision
- Adherence to required dress code
- Ability to read and communicate in English and follow recipes
- Completion of Food Handling Certification as required
Job Duties
- Greet and assist customers while anticipating their needs
- Prepare and serve coffees, teas, specialty beverages per brand standards
- Prepare and serve food items in line with location standards
- Train and guide staff members in coffee and food preparation, customer service, cash handling, product knowledge and other processes and procedures
- Schedule and delegate work assignments to team and coordinate the completion of tasks for the location
- Accurately operate a register/POS and handle cash and credit card transactions
- Maintain clean and sanitary work area and stock beverage coolers, grab and go items, service ware and condiments
- Follow health, safety, and sanitation guidelines for all products
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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