Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Flexible Schedule
Training and Development
Employee wellness programs
Job Description
Loews Atlanta Hotel is a distinguished hospitality establishment located in the heart of Midtown Atlanta, renowned for offering guests an immersive and vibrant experience in one of the city's most dynamic neighborhoods. Nestled within walking distance to some of Atlanta's prime attractions, this modern Southern charm seamlessly blends contemporary luxury with Southern hospitality. The hotel is characterized by spectacular views, beautifully appointed rooms, and an ideal location that makes it a preferred choice for both leisure and business travelers. Known for its outstanding service and guest-centric approach, Loews Atlanta Hotel is a place where every detail is meticulously crafted to... Show More
Job Requirements
- High school diploma or equivalent preferred
- Previous experience in coffee shop, retail, food service, or hospitality preferred
- Excellent customer service skills
- Strong merchandising and organizational skills
- Basic computer and POS system proficiency
- Ability to work flexible schedule including weekends and holidays
- Professional appearance
- Clear communication skills in English
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a coffee shop, retail, food service, or hospitality preferred
- Excellent customer service and hospitality skills
- Strong merchandising and organizational skills with attention to detail
- Basic computer and POS system proficiency
- Ability to work a flexible schedule, including weekends and holidays
- Professional appearance and clear communication skills in English, both spoken and written
- Ability to upsell and engage with guests in a friendly, helpful manner
Job Duties
- Greet guests warmly and professionally using names when available
- Promote, suggest, and sell both food/beverage and retail merchandise to enhance guest experience
- Maintain current knowledge of menu items, ingredients, preparation methods, and retail products
- Suggestively sell menu and retail items to maximize revenue and guest satisfaction
- Accurately record guest orders and process transactions using POS systems
- Prepare and present food and beverages in accordance with established standards
- Inspect presentation of food items to ensure quality and accuracy
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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