Job Overview

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Employment Type

Hourly
Full-time
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Compensation

Type:
Hourly
Rate:
Exact $20.00
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Medical
Dental
Vision
Retirement Plan
Paid Time Off
Employee assistance program
flexible spending accounts

Job Description

Eurest, a division of Compass Group, is a leading global foodservice company recognized for its commitment to delivering high-quality service and excellence. With a strong presence in the foodservice industry, Eurest provides innovative and tailored dining solutions to some of the world's most respected corporations, including numerous Fortune 500 companies. The organization's core values embody an ownership mindset, leveraging global resources while maintaining local presence and enriching the communities they serve. The company is driven by the Eurest Promise: "connect with people, inspire through food, create solutions, and live our promise." This promise is evident in every aspect of the... Show More

Job Requirements

  • One year of previous barista experience required
  • Ability to work full time, Monday through Friday, 6:00 am to 2:30 pm
  • Ability to adhere to food safety standards including HACCP
  • Strong customer service orientation
  • Capability to handle cash and charge payments
  • Must be able to maintain cleanliness and sanitation standards
  • Willingness to work onsite at Amgen - 790 Pauling Drive, Newbury Park, CA

Job Qualifications

  • At least one year of previous barista experience
  • Knowledge of coffee and espresso drink preparation
  • Familiarity with HACCP guidelines and food safety standards
  • Ability to operate POS systems accurately
  • Strong customer service and communication skills
  • Capable of maintaining a clean and organized work environment
  • Ability to follow recipes and quality standards consistently

Job Duties

  • Prepares espresso orders for customers and catering using standard measures and recipes
  • Enters orders accurately into POS device
  • accepts cash and charge payments
  • Replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
  • Ensures proper presentation, portion control and maintenance of proper serving temperatures
  • follows HACCP standards
  • Maintains sanitation and orderliness of all equipment, supplies and utensils
  • Ensures proper food preparation by using approved recipes and following prescribed production standards
  • Keeps display equipment clean and free of debris during meal service
  • Cleans equipment and workstation thoroughly before leaving the area for other assignments
  • Greets customers courteously and interacts in a manner to ensure customer satisfaction
  • Relays relevant concerns from customers to supervisors
  • Serves customers quickly and efficiently, and prevents delays in serving lines
  • Demonstrates a complete understanding of daily menu items and accurately explains them to customers
  • Serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
  • Ensures all display foods are merchandised attractively per standards
  • Serves food neatly and attractively per standard
  • Performs other duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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