Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $17.00
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Flexible Schedule
Professional development opportunities

Job Description

Atlanta Juice Bar is a vibrant and customer-focused establishment located at 235 Central Ave, SE, Atlanta, GA 30303. Known for its fresh and nutritious offerings, Atlanta Juice Bar specializes in providing a variety of refreshing juices, smoothies, and healthy snacks catering to a diverse clientele. It is a place where quality ingredients and excellent customer service come together to create a welcoming environment for both regular patrons and newcomers alike. The company prides itself on maintaining high standards in food preparation, customer interaction, and employee satisfaction, making it a sought-after employer in the Atlanta area.

This full-time position at ... Show More

Job Requirements

  • Ability to lift up to 40lbs
  • Standing 80 percent of the time, walking 20 percent
  • Frequent movement of objects
  • Occasional heavy lifting, carrying, pushing, pulling, climbing or balancing
  • Frequent stooping, reaching, and handling
  • Frequent talking, hearing, seeing
  • Frequent exposure to temperature variations

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in food preparation or service preferred
  • Knowledge of food safety and sanitation standards
  • Ability to follow instructions and work under supervision
  • Good communication skills
  • Team-oriented attitude
  • Ability to stand for extended periods
  • Basic cooking skills

Job Duties

  • Responsible for preparation work of menu items as assigned by Lead Barista including but not limited to slicing, dicing, chopping, cutting, rolling, mixing, washing, rinsing, panning, slacking
  • Responsible for efficiently and proficiently serving customers on the serving lines during meal service times
  • Perform simple cooking tasks such as one step heating (i.e. scoop and bake cookies) as assigned by Lead Barista
  • Responsible for maintaining proper food safety and handling techniques per applicable food code and HACCP standards
  • Responsible for following and enforcing proper safety procedures to ensure a safe working environment
  • Conduct duties in an orderly and professional manner and to standards of Southern Foodservice code of conduct
  • Must follow direction of Lead Barista in carrying out duties and procedures as assigned

Job Qualifications

Experience

No experience required

Job Location

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