Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $16.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Career development opportunities
Uniform allowance
Job Description
Aramark is a global leader in food services, facilities management, and uniform services, proudly serving millions of guests every day across 15 countries. Founded on the principles of service and community impact, Aramark is deeply committed to creating great experiences not only for its guests but also for its employees and partners. The company places a strong emphasis on professional growth, diversity, and inclusion, ensuring equal opportunity for employees regardless of race, color, religion, national origin, age, sex, gender identity, disability, sexual orientation, or other protected characteristics. Aramark’s mission centers around doing great things for people and the planet by... Show More
Job Requirements
- Basic math and counting skills required
- able to work independently with limited supervision
- must follow required dress code as assigned
- able to read and communicate in English and able to follow recipes
- complete Food Handling Certification as required
Job Qualifications
- Previous customer service experience preferred
- previous cash handling experience preferred
- previous experience as a barista preferred
- basic math and counting skills required
- able to work independently with limited supervision
- able to read and communicate in English and able to follow recipes
- complete Food Handling Certification as required
Job Duties
- Accurately operate a register/POS and handle cash and credit card transactions
- greet and assist customers while anticipating their needs
- prepare and serve coffees, teas, specialty beverages per brand standards
- prepare and serve food items in line with location standards
- count, organize and balance cash drawer, fill out the cashier slip and make deposits
- adhere to Aramark's cash handling policies and procedures
- set up and breakdown coffee bar, stations or store including cleaning and sanitizing
- maintain clean and sanitary work area
- stock beverage coolers, grab and go items, service ware and condiments
- follow health, safety, and sanitation guidelines for all products
- perform other duties as assigned by management
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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