Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Standard Hours
Benefits
Medical
Dental
Vision
Life insurance
Disability insurance
Retirement Plan
Paid Time Off
Job Description
Eurest is a distinguished leader in the foodservice industry, recognized worldwide for its unwavering commitment to service excellence and quality food operations. As a division of Compass Group, one of the world’s largest and most respected foodservice companies, Eurest leverages a unique blend of global resources combined with a strong local presence to deliver exceptional dining experiences across diverse corporate environments. The organization’s core philosophy, known as the Eurest Promise, emphasizes connecting with people, inspiring through food, creating tailored solutions, and living up to its promise every day. Eurest takes pride in serving some of the most successful corporations globally,... Show More
Job Requirements
- Prior barista experience preferred
- ability to work full time, Monday through Friday with varying hours
- ability to handle cash and operate POS systems
- adherence to HACCP food safety standards
- capability to maintain workplace cleanliness
- strong customer service orientation
- effective communication skills
Job Qualifications
- High school diploma or equivalent
- prior barista experience preferred
- knowledge of coffee brewing techniques
- ability to operate POS systems
- customer service skills
- ability to maintain cleanliness and food safety standards
- good communication and interpersonal skills
- ability to work in a fast-paced environment
Job Duties
- Prepares espresso orders for customers and catering using standard measures and recipes
- enters orders accurately into POS device
- accepts cash and charge payments
- replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
- ensures proper presentation, portion control and maintenance of proper serving temperatures
- follows HACCP standards
- maintains sanitation and orderliness of all equipment, supplies and utensils
- ensures proper food preparation by using approved recipes and following prescribed production standards
- cleans equipment and workstation thoroughly before leaving the area
- greets customers courteously and interacts to ensure customer satisfaction
- serves customers quickly and efficiently
- demonstrates a complete understanding of daily menu items and accurately explains them to customers
- serves as an advocate of selling techniques to customers by establishing good communication and assisting in the buying decision-making process
- ensures all display foods are merchandised attractively per standards
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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