Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.00
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Medical
Dental
Vision
401(k)
Paid Time Off
Employee assistance program
flexible spending accounts
Job Description
Nova Southeastern University (NSU) is a private university located in Davie, Florida, known for its strong academic programs and vibrant campus life. NSU is committed to fostering an inclusive environment where students and staff alike can thrive. The university offers a range of educational opportunities and supports services, including dining and hospitality services that are essential to maintaining a positive, welcoming atmosphere on campus. The university employs a dedicated team of professionals and student workers to deliver excellent service and ensure an enjoyable experience for all members of the campus community. This includes baristas who provide quality coffee and beverage... Show More
Job Requirements
- High school diploma or equivalent
- one year of previous customer service experience, preferably as a barista or in the hospitality industry
- ability to work full time or part time schedules including nights and weekends
- ability to handle cash and POS transactions accurately
- ability to follow food safety and sanitation guidelines
- must be able to perform duties satisfactorily with or without reasonable accommodation
Job Qualifications
- One year of previous customer service experience, preferably as a barista or in the hospitality industry
- ability to operate point-of-sale (POS) devices accurately
- knowledge of food safety standards such as HACCP
- strong communication and interpersonal skills
- ability to work varying shifts including nights and weekends
- capacity to maintain cleanliness and organization in food service areas
Job Duties
- Prepares espresso orders for customers and catering using standard measures and recipes
- enters orders accurately into POS device
- accepts cash and charge payments
- replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
- ensures proper presentation, portion control and maintenance of proper serving temperatures
- follows HACCP standards
- maintains sanitation and orderliness of all equipment, supplies and utensils
- ensures proper food preparation by using approved recipes and following prescribed production standards
- keeps display equipment clean and free of debris during meal service
- cleans equipment and workstation thoroughly before leaving the area for other assignments
- greets customers courteously and interacts in a manner to ensure customer satisfaction
- relays relevant concerns from customers to supervisors
- serves customers quickly and efficiently, and prevents delays in serving lines
- demonstrates a complete understanding of daily menu items and accurately explains them to customers
- serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
- ensures all display foods are merchandised attractively per standards
- serves food neatly and attractively per standard
- performs other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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