BARISTA

Chicago, IL, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Type:

Hourly

Rate:

Exact $32.00

Work Schedule

Day Shifts

Fixed Shifts

Benefits

Retirement Plan

Associate Shopping Program

Health and wellness programs

Discount Marketplace

Identity Theft Protection

Pet insurance

voluntary benefits including Critical Illness Insurance

accident insurance

Hospital Indemnity insurance

legal services

Choice Auto and Home Program

Job Description

Restaurant Associates is a renowned dining and event catering company that caters to some of the nation's most prestigious museums, performing arts centers, and corporations. As the leading provider in its industry, Restaurant Associates has been recognized for its commitment to excellence both in service and workplace environment, earning accolades such as the Glassdoor Employee Choice Awards for Best Places to Work. Combining dedication to quality with exceptional guest experiences, Restaurant Associates creates memorable dining moments tailored to a variety of prestigious venues.

This particular job opening is for a part-time Barista position located at 320 North Morgan Street ... Show More

Job Requirements

Previous barista experience preferred
ability to work Monday through Friday, 8:00 am to 2:30 pm
part-time availability
ability to perform essential job functions with or without reasonable accommodation
acceptance of company policies regarding safety gear and procedures

Job Qualifications

Previous barista experience preferred
ability to interact courteously with customers and coworkers
knowledge of HACCP guidelines and food safety standards
proficiency in operating POS devices
strong communication and customer service skills
ability to follow recipes and food preparation standards
capacity to maintain cleanliness and sanitation in the work area

Job Duties

Prepares espresso orders for customers and catering using standard measures and recipes
enters orders accurately into POS device
accepts cash and charge payments
replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
ensures proper presentation, portion control and maintenance of proper serving temperatures
follows HACCP standards
maintains sanitation and orderliness of all equipment, supplies and utensils
ensures proper food preparation by using approved recipes and following prescribed production standards
keeps display equipment clean and free of debris during meal service
cleans equipment and workstation thoroughly before leaving the area for other assignments
greets customers courteously and interacts in a manner to ensure customer satisfaction
relays relevant concerns from customers to supervisors
serves customers quickly and efficiently
prevents delays in serving lines
demonstrates a complete understanding of daily menu items and accurately explains them to customers
serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
ensures all display foods are merchandised attractively per standards
serves food neatly and attractively per standard
performs other duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

You may be also interested in: