Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Standard Hours
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
Flik Independent School Dining (FISD), a part of Compass Group, has been a pioneer in transforming foodservice within private and independent schools for over 40 years. Serving more than 300 communities, FISD is committed to delivering exceptional, high-quality dining experiences that prioritize fresh, locally sourced ingredients and sustainable agricultural practices. The company believes in nourishing the whole person and creating communities through great food and educational programming. Their mission extends beyond providing meals to offering comprehensive nutrition education that empowers students to make healthy choices, encouraging a lifelong healthy lifestyle. FISD's commitment to excellence and sustainability reflects a dedication to... Show More
Job Requirements
- Previous barista experience preferred but not required
- willingness to train
- ability to work full-time schedule, days may vary
- proper handling of food according to HACCP guidelines
- ability to operate POS devices
- good communication skills
- availability to work between 9:00 am and 5:00 pm
- ability to maintain service area cleanliness
- commitment to customer service and satisfaction
Job Qualifications
- High school diploma or equivalent preferred
- experience in foodservice or customer service preferred
- ability to work full-time hours with flexible scheduling
- basic math skills and ability to operate a POS system
- strong communication and interpersonal skills
- ability to follow food safety and sanitation guidelines
- enthusiasm for learning and willingness to undergo training
- ability to stand for extended periods
- friendly and approachable demeanor
Job Duties
- Prepares espresso orders for customers and catering using standard measures and recipes
- enters orders accurately into POS device
- accepts cash and charge payments
- replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
- ensures proper presentation, portion control and maintenance of proper serving temperatures
- follows HACCP standards
- maintains sanitation and orderliness of all equipment, supplies and utensils
- ensures proper food preparation by using approved recipes and following prescribed production standards
- keeps display equipment clean and free of debris during meal service
- cleans equipment and workstation thoroughly before leaving the area for other assignments
- greets customers courteously and interacts in a manner to ensure customer satisfaction
- relays relevant concerns from customers to supervisors
- serves customers quickly and efficiently and prevents delays in serving lines
- demonstrates a complete understanding of daily menu items and accurately explains them to customers
- serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
- ensures all display foods are merchandised attractively per standards
- serves food neatly and attractively per standard
- performs other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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