Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $22.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Medical insurance
Dental Insurance
Vision Insurance
Life Insurance/AD
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
Eurest, a division of Compass Group, is a globally recognized leader in the foodservice industry known for its commitment to excellence and high standards of service. With a presence in various prestigious corporations and Fortune 500 companies, Eurest leverages its global resources while maintaining a local presence to offer outstanding foodservice solutions. At the heart of Eurest's operations lies a dedication to connecting with people, inspiring through food, creating effective solutions, and living up to its promise of quality. Based in Tempe, Arizona, the company operates the Marina Heights Starbucks, a vibrant location serving a diverse community with exceptional coffee... Show More
Job Requirements
- Previous barista experience required
- ability to work Monday to Friday between 5:00 am and 3:30 pm
- ability to handle cash and charge payments accurately
- capability to follow HACCP guidelines and food safety standards
- strong interpersonal skills
- ability to maintain cleanliness of workstation and service area
- availability for full-time or part-time schedules
Job Qualifications
- Previous barista experience
- ability to operate POS system
- knowledge of HACCP guidelines
- strong customer service skills
- ability to maintain cleanliness and organization in foodservice environment
- excellent communication skills
- ability to work independently and as part of a team
Job Duties
- Prepares espresso orders for customers and catering using standard measures and recipes
- enters orders accurately into POS device
- accepts cash and charge payments
- replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
- ensures proper presentation, portion control and maintenance of proper serving temperatures
- follows HACCP standards
- maintains sanitation and orderliness of all equipment, supplies and utensils
- ensures proper food preparation by using approved recipes and following prescribed production standards
- keeps display equipment clean and free of debris during meal service
- cleans equipment and workstation thoroughly before leaving the area for other assignments
- greets customers courteously and interacts in a manner to ensure customer satisfaction
- relays relevant concerns from customers to supervisors
- serves customers quickly and efficiently, and prevents delays in serving lines
- demonstrates a complete understanding of daily menu items and accurately explains them to customers
- serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
- ensures all display foods are merchandised attractively per standards
- serves food neatly and attractively per standard
- performs other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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