BARISTA

Oak Park, IL, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Hourly

Rate:

Exact $21.00

Work Schedule

Standard Hours

Benefits

Medical

Dental

Vision

Life insurance

Disability insurance

Retirement Plan

Employee assistance program

Job Description

Eurest is a globally recognized leader in foodservice management, dedicated to delivering exceptional quality and service within the foodservice industry. As a division of Compass Group, Eurest embraces a strong ownership mindset, utilizing global resources while promoting a local presence to enrich the communities it serves. The organization's commitment to excellence is embodied in the Eurest Promise: "connect with people, inspire through food, create solutions, and live our promise." Serving some of the world’s most respected and successful corporations, including many Fortune 500 companies, Eurest maintains a reputation for outstanding standards and service excellence.

Eurest is currently hiring fo... Show More

Job Requirements

Previous coffee bar or barista experience preferred
Ability to perform essential duties with or without reasonable accommodation
Ability to work Monday through Friday, 8:00 am to 4:30 pm
Willingness to maintain food safety standards
Ability to handle cash and operate POS
Ability to maintain cleanliness and organization of work area

Job Qualifications

High school diploma or equivalent
Previous coffee bar or barista experience preferred
Ability to operate POS systems
Strong customer service and communication skills
Knowledge of food safety and sanitation practices
Ability to operate and maintain cleaning equipment
Ability to work collaboratively in a team environment

Job Duties

Prepares espresso orders for customers and catering using standard measures and recipes
Enters orders accurately into POS device
accepts cash and charge payments
Replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
Ensures proper presentation, portion control and maintenance of proper serving temperatures
follows HACCP standards
Maintains sanitation and orderliness of all equipment, supplies and utensils
Ensures proper food preparation by using approved recipes and following prescribed production standards
Keeps display equipment clean and free of debris during meal service
Cleans equipment and workstation thoroughly before leaving the area for other assignments
Greets customers courteously and interacts in a manner to ensure customer satisfaction
Relays relevant concerns from customers to supervisors
Serves customers quickly and efficiently, and prevents delays in serving lines
Demonstrates a complete understanding of daily menu items and accurately explains them to customers
Serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
Ensures all display foods are merchandised attractively per standards
Serves food neatly and attractively per standard
Performs other duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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