Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $18.94
Work Schedule
Standard Hours
Day Shifts
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Medical insurance
Dental Insurance
Vision Insurance
Life Insurance/AD
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
Compass Group is a global leader in the foodservice industry, dedicated to providing exceptional dining experiences to a wide range of clients including many Fortune 500 companies. With its commitment to quality, innovation, and customer satisfaction, Compass Group operates through several brands, including Eurest, which specializes in workplace dining programs. Eurest is known for its standards of service excellence, emphasizing an ownership mindset, leveraging global resources, and maintaining a strong local presence to enrich the communities it serves. The company prides itself on its values encapsulated in the Eurest Promise: connect with people, inspire through food, create solutions, and live... Show More
Job Requirements
- Prior barista or food industry experience
- ability to interact with customers in a friendly and courteous manner
- availability to work full-time schedule Monday through Friday 6:00 am to 3:00 pm
- ability to follow food safety guidelines and HACCP standards
- ability to operate POS devices
- strong attention to detail
- able to maintain cleanliness and sanitation standards
- ability to communicate effectively with customers and team members
- legal authorization to work in the United States
Job Qualifications
- Prior barista or food industry experience
- ability to interact with customers in a friendly, courteous manner
- knowledge of food safety standards including HACCP
- ability to operate POS devices accurately
- strong attention to detail in food preparation and presentation
- ability to communicate clearly with team members and customers
- good organizational skills and ability to maintain cleanliness
- availability to work full-time schedule Monday through Friday 6:00 am to 3:00 pm
Job Duties
- Prepares espresso orders for customers and catering using standard measures and recipes
- enters orders accurately into POS device
- accepts cash and charge payments
- replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
- ensures proper presentation, portion control and maintenance of proper serving temperatures
- follows HACCP standards
- maintains sanitation and orderliness of all equipment, supplies and utensils
- ensures proper food preparation by using approved recipes and following prescribed production standards
- keeps display equipment clean and free of debris during meal service
- cleans equipment and workstation thoroughly before leaving the area for other assignments
- greets customers courteously and interacts in a manner to ensure customer satisfaction
- relays relevant concerns from customers to supervisors
- serves customers quickly and efficiently, and prevents delays in serving lines
- demonstrates a complete understanding of daily menu items and accurately explains them to customers
- serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
- ensures all display foods are merchandised attractively per standards
- serves food neatly and attractively per standard
- performs other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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