Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $21.00
Work Schedule
Standard Hours
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Paid Time Off
Job Description
Eurest is a globally recognized leader in the foodservice industry, known for its exceptional standards of service and commitment to excellence. As a part of Compass Group, the world's largest foodservice company, Eurest leverages its extensive resources to provide high-quality dining experiences to prestigious clients including many Fortune 500 companies. The company operates with an ownership mindset that emphasizes connection with people, inspiration through food, creation of tailored solutions, and living its promise of excellence. Situated in Chicago, Illinois, at NBC Tower - 455 North Cityfront Plaza Drive, Eurest offers a dynamic and customer-centric work environment.
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Job Requirements
- High school diploma or equivalent
- previous coffee bar or barista experience preferred
- ability to perform essential job functions with or without reasonable accommodation
- availability to work full time Monday through Friday, 8:00 am to 4:30 pm
- ability to handle cash and operate POS device
- commitment to food safety and customer satisfaction
- legal authorization to work in the United States
Job Qualifications
- Previous coffee bar and barista experience preferred
- knowledge of HACCP food safety standards
- ability to operate POS systems accurately
- strong communication and customer service skills
- ability to maintain cleanliness and sanitation standards
- ability to follow approved recipes and production guidelines
- experience in a fast-paced foodservice environment
Job Duties
- Prepares espresso orders for customers and catering using standard measures and recipes
- enters orders accurately into POS device
- accepts cash and charge payments
- replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
- ensures proper presentation, portion control and maintenance of proper serving temperatures
- follows HACCP standards
- maintains sanitation and orderliness of all equipment, supplies and utensils
- ensures proper food preparation by using approved recipes and following prescribed production standards
- keeps display equipment clean and free of debris during meal service
- cleans equipment and workstation thoroughly before leaving the area for other assignments
- greets customers courteously and interacts in a manner to ensure customer satisfaction
- relays relevant concerns from customers to supervisors
- serves customers quickly and efficiently, and prevents delays in serving lines
- demonstrates a complete understanding of daily menu items and accurately explains them to customers
- serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
- ensures all display foods are merchandised attractively per standards
- serves food neatly and attractively per standard
- performs other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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