Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Standard Hours
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
Eurest is a leading foodservice company recognized globally for its commitment to exceptional service and excellence. As part of Compass Group, the worlds largest foodservice company, Eurest embraces an ownership mindset by leveraging global resources while maintaining a strong local presence. This unique approach enables Eurest to enrich the communities it serves, including many Fortune 500 corporations, by delivering customized and high-quality dining solutions. The organization is driven by its core promise, which consists of connecting with people, inspiring through food, creating innovative solutions, and living the promise every day. Known for its inclusive culture and commitment to diversity of... Show More
Job Requirements
- Prior barista experience is required
- Ability to work full time Monday through Friday
- Ability to stand for extended periods
- Ability to handle cash and operate POS devices
- Availability to work varying hours within scheduled weekdays
- Ability to maintain food safety and sanitation standards
Job Qualifications
- Prior barista experience
- Ability to work full time Monday through Friday
- Strong customer service skills
- Knowledge of HACCP food safety standards
- Ability to operate POS systems accurately
- Ability to maintain cleanliness and sanitation
- Good communication skills
- Ability to follow recipes and portion control guidelines
Job Duties
- Prepares espresso orders for customers and catering using standard measures and recipes
- Enters orders accurately into POS device
- accepts cash and charge payments
- Replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
- Ensures proper presentation, portion control and maintenance of proper serving temperatures
- follows HACCP standards
- Maintains sanitation and orderliness of all equipment, supplies and utensils
- Ensures proper food preparation by using approved recipes and following prescribed production standards
- Keeps display equipment clean and free of debris during meal service
- Cleans equipment and workstation thoroughly before leaving the area for other assignments
- Greets customers courteously and interacts in a manner to ensure customer satisfaction
- Relays relevant concerns from customers to supervisors
- Serves customers quickly and efficiently, and prevents delays in serving lines
- Demonstrates a complete understanding of daily menu items and accurately explains them to customers
- Serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
- Ensures all display foods are merchandised attractively per standards
- Serves food neatly and attractively per standard
- Performs other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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