Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Standard Hours
Flexible
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
critical illness insurance
accident insurance
Hospital Indemnity insurance
legal services
Choice Auto and Home Program
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
Eurest, a prominent division of Compass Group, is a recognized leader in the global foodservice industry, delivering exceptional standards of service and excellence. The company embraces an ownership mindset by leveraging worldwide resources while maintaining a strong local presence, enriching the communities it serves. Renowned for its commitment to quality and sustainable foodservice solutions, Eurest proudly caters to some of the world’s most respected and successful corporations, including many within the Fortune 500 list. This reputation for excellence makes Eurest a trusted partner in corporate dining, hospitality, and on-site food management.
This job opportunity is for the positi... Show More
This job opportunity is for the positi... Show More
Job Requirements
- No previous barista experience required
- able to work full-time or part-time
- flexible schedule availability Monday through Friday
- ability to stand for extended periods
- must comply with HACCP food safety guidelines
- able to interact positively with customers and team members
- legal authorization to work in the United States
Job Qualifications
- High school diploma or equivalent preferred
- excellent customer service and communication skills
- ability to operate POS systems accurately
- knowledge of food safety standards is a plus
- friendly and attentive demeanor
- ability to work in a fast-paced environment
- willingness to learn and take direction
- teamwork-oriented mindset
Job Duties
- Prepares espresso orders for customers and catering using standard measures and recipes
- enters orders accurately into POS device
- accepts cash and charge payments
- replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
- ensures proper presentation, portion control and maintenance of proper serving temperatures
- follows HACCP standards
- maintains sanitation and orderliness of all equipment, supplies and utensils
- ensures proper food preparation by using approved recipes and following prescribed production standards
- keeps display equipment clean and free of debris during meal service
- cleans equipment and workstation thoroughly before leaving the area for other assignments
- greets customers courteously and interacts in a manner to ensure customer satisfaction
- relays relevant concerns from customers to supervisors
- serves customers quickly and efficiently and prevents delays in serving lines
- demonstrates a complete understanding of daily menu items and accurately explains them to customers
- serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
- ensures all display foods are merchandised attractively per standards
- serves food neatly and attractively per standard
- performs other duties as assigned
Job Qualifications
Experience
No experience required
Job Location
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