Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $17.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
employee recognition programs

Job Description

The iconic Waldorf Astoria property in New Orleans, The Roosevelt, is an exquisite luxury hotel renowned for its unique blend of Southern hospitality, world-class service, and historic charm. Located in the heart of New Orleans, near the vibrant French Quarter, this prestigious hotel offers guests convenient access to some of the city's most iconic attractions such as Jackson Square, Bourbon Street, and the Arts & Warehouse District. The Roosevelt Hotel, with its rich heritage and storied past dating back to 1919, stands as a beacon of elegance and tradition in the hospitality industry.

The hotel boasts 504 beautifully appointe... Show More

Job Requirements

  • High school diploma or equivalent
  • Prior experience in food and beverage service preferred
  • Ability to engage politely with guests
  • Must be able to stand for extended periods
  • Flexibility to work various shifts including weekends and holidays
  • Basic math skills for handling transactions
  • Compliance with health and safety regulations

Job Qualifications

  • High school diploma or equivalent
  • Previous barista or food and beverage service experience preferred
  • Strong customer service and communication skills
  • Ability to work in a fast-paced environment
  • Basic knowledge of coffee brewing techniques and equipment
  • Positive attitude and team-oriented mindset

Job Duties

  • Prepare and serve various coffee and espresso beverages
  • Maintain cleanliness and organization of the coffee bar area
  • Provide exceptional customer service with a friendly and positive attitude
  • Operate coffee machines and related equipment safely and efficiently
  • Stock and replenish supplies as needed
  • Collaborate with team members to ensure smooth food and beverage operations
  • Handle guest inquiries and requests courteously

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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