Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $22.00
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Work Schedule

Standard Hours
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Benefits

Vision
Medical
Dental
Paid Time Off
Life insurance
Retirement

Job Description

Eurest, a part of the renowned Compass Group, is a leading global foodservice company celebrated for delivering exceptional service and high standards within the food and beverage industry. With a commitment to embracing an ownership mindset, Eurest leverages extensive global resources while maintaining a strong local presence to enrich and serve diverse communities effectively. Recognized worldwide for quality and innovation, Eurest proudly serves many Fortune 500 companies, reflecting its dedication to excellence and continuous improvement. The company fosters an inclusive and diverse workplace culture where every associate is valued and encouraged to contribute to its ongoing success.

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Job Requirements

  • Previous barista experience preferred
  • ability to stand for long periods
  • availability to work Monday through Friday
  • strong attention to detail
  • food handler certification or willingness to obtain
  • ability to work varying hours as scheduled

Job Qualifications

  • Previous barista experience preferred
  • ability to operate POS system
  • knowledge of espresso and coffee drink preparation
  • customer service skills
  • ability to follow food safety and sanitation guidelines
  • excellent communication skills
  • ability to work in a fast-paced environment

Job Duties

  • Prepares espresso orders for customers and catering using standard measures and recipes
  • enters orders accurately into POS device
  • accepts cash and charge payments
  • replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
  • ensures proper presentation, portion control and maintenance of proper serving temperatures
  • follows HACCP standards
  • maintains sanitation and orderliness of all equipment, supplies and utensils
  • ensures proper food preparation by using approved recipes and following prescribed production standards
  • keeps display equipment clean and free of debris during meal service
  • cleans equipment and workstation thoroughly before leaving the area
  • greets customers courteously and interacts in a manner to ensure customer satisfaction
  • relays relevant concerns from customers to supervisors
  • serves customers quickly and efficiently and prevents delays in serving lines
  • demonstrates a complete understanding of daily menu items and accurately explains them to customers
  • serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
  • ensures all display foods are merchandised attractively per standards
  • serves food neatly and attractively per standard
  • performs other duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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