Job Overview
Employment Type
Temporary
Hourly
Internship
Consulting
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Benefits
401k
Medical insurance
Paid Time Off
Career growth opportunities
Immediate Hiring
full time employment
Job Description
SSP America is a prominent operator of various restaurants located within the Spokane International Airport. Their portfolio includes well-known local favorites such as Fir & Pine, Riverside Cafe, and Peet's Coffee, making it a popular destination for travelers seeking quality dining options. SSP America prides itself on providing excellent customer service and delicious food and beverages in a fast-paced airport environment. The company values its employees and offers a collaborative workplace where team members can thrive and grow their careers.
The role of a Barista at SSP America is integral to delivering a superior guest experience. Baristas are responsible f... Show More
The role of a Barista at SSP America is integral to delivering a superior guest experience. Baristas are responsible f... Show More
Job Requirements
- High school diploma or equivalent
- prior experience in quick service restaurant, coffee shop, or fast casual restaurant preferred
- ability to operate POS system accurately
- strong communication skills
- ability to work in a fast-paced environment
- availability for full-time employment
- ability to perform cleaning and maintenance tasks as required
Job Qualifications
- High school diploma or equivalent
- prior experience in quick service restaurant, coffee shop, or fast casual restaurant preferred
- strong customer service skills
- ability to operate a POS system accurately
- good communication and interpersonal skills
- ability to follow detailed instructions and recipes
- team player with a positive attitude
- basic math skills for handling payments
Job Duties
- Greet guests in a courteous and friendly manner
- process orders and enter them accurately into the POS system
- receive payment from the customer and process change
- serve cold, frozen, and hot drinks as well as a wide variety of food items to guests
- follow all recipes and practice portion control to prepare, garnish, and present ordered items
- complete opening, on-going, and closing checklists as required
- perform general and specific cleaning tasks using standard cleaning products as assigned by supervisor to adhere to health standards
- other duties as assigned
Job Location
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