BARISTA

Tempe, AZ, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Type:

Hourly

Rate:

Exact $20.00

Benefits

Retirement Plan

Associate Shopping Program

Health and wellness programs

Discount Marketplace

Identity Theft Protection

Pet insurance

Medical insurance

Dental Insurance

Vision Insurance

Life Insurance/AD

Disability insurance

Commuter Benefits

Employee assistance program

flexible spending accounts

Paid Time Off

Job Description

Eurest, a part of Compass Group, is a globally recognized leader in the foodservice industry, known for its high standards of service and excellence. With a commitment to connecting with people, inspiring through food, creating innovative solutions, and upholding a strong organizational promise, Eurest proudly serves some of the world's most respected corporations, including numerous Fortune 500 companies. The company embraces an ownership mindset that integrates global resources with a local presence, enriching the communities it operates in. Eurest fosters an inclusive workplace culture that values diversity of thought and invites individuals to start a fulfilling career journey with the... Show More

Job Requirements

high school diploma or equivalent
prior barista experience
prior customer service experience
ability to work full time Thursday through Sunday with availability from 9:00 am to 7:00 pm
basic math skills
ability to stand for long periods
good communication skills

Job Qualifications

prior barista experience
prior customer service experience
ability to follow HACCP guidelines
good communication skills
ability to work full time Thursday through Sunday
basic math skills for handling transactions
friendly and courteous demeanor
ability to work well in a fast-paced environment

Job Duties

prepares espresso orders for customers and catering using standard measures and recipes
enters orders accurately into POS device
accepts cash and charge payments
replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
ensures proper presentation, portion control and maintenance of proper serving temperatures
follows HACCP standards
maintains sanitation and orderliness of all equipment, supplies and utensils
ensures proper food preparation by using approved recipes and following prescribed production standards
keeps display equipment clean and free of debris during meal service
cleans equipment and workstation thoroughly before leaving the area for other assignments
greets customers courteously and interacts in a manner to ensure customer satisfaction
relays relevant concerns from customers to supervisors
serves customers quickly and efficiently, and prevents delays in serving lines
demonstrates a complete understanding of daily menu items and accurately explains them to customers
serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
ensures all display foods are merchandised attractively per standards
serves food neatly and attractively per standard
performs other duties as assigned

Job Location

You may be also interested in: