BARISTA

East Hartford, CT, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Type:

Hourly

Rate:

Exact $20.00

Benefits

Retirement Plan

Associate Shopping Program

Health and wellness programs

Discount Marketplace

Identity Theft Protection

Pet insurance

Medical insurance

Dental Insurance

Vision Insurance

Life and AD&D insurance

Disability insurance

Commuter Benefits

Employee assistance program

flexible spending accounts

paid and/or unpaid time off benefits

Job Description

Eurest, a prominent division of Compass Group, is globally recognized for its high standards of service and excellence within the foodservice industry. Founded on a commitment to connect with people, inspire through food, create innovative solutions, and uphold its promises, Eurest blends global resources with a local presence to enrich the communities it serves. The company proudly caters to some of the world’s most respected and successful corporations, including a significant number of Fortune 500 companies. With a dedication to diversity of thought and inclusion, Eurest fosters an environment where all employees are valued and empowered to contribute their unique... Show More

Job Requirements

Prior barista experience is required
Ability to work full-time Monday through Friday from 8:00 am to 4:00 pm
Ability to handle cash and operate POS device
Ability to follow HACCP guidelines and food safety standards
Excellent interpersonal and communication skills
Ability to maintain cleanliness and sanitation standards
Legal authorization to work in the United States

Job Qualifications

Prior barista experience
Ability to operate a POS system
Excellent customer service and communication skills
Basic knowledge of food safety and hygiene practices
Ability to work full-time Monday through Friday schedule
Effective time management and multitasking abilities
Positive and friendly demeanor

Job Duties

Prepares espresso orders for customers and catering using standard measures and recipes
Enters orders accurately into POS device
accepts cash and charge payments
Replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
Ensures proper presentation, portion control and maintenance of proper serving temperatures
follows HACCP standards
Maintains sanitation and orderliness of all equipment, supplies and utensils
Ensures proper food preparation by using approved recipes and following prescribed production standards
Keeps display equipment clean and free of debris during meal service
Cleans equipment and workstation thoroughly before leaving the area for other assignments
Greets customers courteously and interacts in a manner to ensure customer satisfaction
Relays relevant concerns from customers to supervisors
Serves customers quickly and efficiently, and prevents delays in serving lines
Demonstrates a complete understanding of daily menu items and accurately explains them to customers
Serves as an advocate of selling techniques to the customer by establishing good communication and assisting in buying decision-making process
Ensures all display foods are merchandised attractively per standards
Serves food neatly and attractively per standard
Performs other duties as assigned

Job Location

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