Job Overview

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Compensation

Type:
Hourly
Rate:
Range $15.00 - $17.00
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
retirement savings plan
Employee Discounts
Professional development opportunities
friendly work environment

Job Description

The Roosevelt New Orleans, an iconic Waldorf Astoria property, stands as a premier luxury hotel known for its rich heritage and exceptional Southern hospitality. Located centrally near the French Quarter, it places guests within walking distance of some of the city's most vibrant attractions such as Jackson Square, Bourbon Street, and the Arts & Warehouse District. Since opening its doors, this historic hotel has become a symbol of luxury and elegance, offering 504 beautifully appointed rooms, over 60,000 square feet of meeting space, and five diverse food and beverage outlets including two restaurants, a café, a seasonal rooftop bar, and... Show More

Job Requirements

  • High school diploma or equivalent
  • Prior experience in hospitality or customer service preferred
  • Ability to stand for extended periods
  • Excellent communication skills
  • Flexibility to work various shifts including weekends and holidays
  • Basic math skills for handling transactions
  • Ability to work collaboratively in a team environment

Job Qualifications

  • High school diploma or equivalent
  • Previous experience as a barista or in a customer service role preferred
  • Strong communication and interpersonal skills
  • Ability to work efficiently in a fast-paced environment
  • Knowledge of coffee preparation techniques and equipment
  • Attention to detail and ability to maintain high cleanliness standards
  • Positive attitude and willingness to learn and grow within the hospitality industry

Job Duties

  • Prepare and serve espresso and other coffee beverages following standard recipes
  • Maintain cleanliness and organization of the coffee bar and equipment
  • Provide exceptional customer service with a friendly and professional attitude
  • Assist in inventory management and restocking of supplies
  • Adhere to all health and safety guidelines and food handling procedures
  • Collaborate with team members to ensure smooth operation of the food and beverage outlets
  • Handle customer inquiries and resolve minor issues promptly

Job Location

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