Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Exact $22.00
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Benefits

Opportunities for training and development
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Medical insurance
Dental Insurance
Vision Insurance
Life Insurance/AD
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts

Job Description

Equator at Mills College is a vibrant coffee shop located in Oakland, California, well-known for its high-quality coffee and exceptional customer service. Situated on the picturesque campus of Mills College at 5000 MacArthur Boulevard, this coffee shop offers a welcoming environment catering to students, faculty, and visitors alike. As part of the larger Compass Group, a global leader in foodservice management, Equator thrives on a commitment to quality, innovation, and community engagement, making it a premier destination for coffee lovers on campus and beyond.

This establishment values its team members and fosters an inclusive and positive workplace where employees f... Show More

Job Requirements

  • Previous barista experience preferred but not required
  • open availability preferred with willingness to work varied shifts
  • ability to stand for extended periods and perform repetitive tasks
  • basic math and communication skills
  • ability to handle cash and operate POS system
  • must be able to follow food safety and hygiene standards
  • ability to work in a team environment
  • must be legally authorized to work in the United States

Job Qualifications

  • High school diploma or equivalent preferred
  • previous barista experience preferred but not required
  • ability to operate POS system and handle cash and charge payments accurately
  • knowledge of HACCP guidelines and food safety standards is a plus
  • excellent customer service and communication skills
  • ability to work in a fast-paced environment
  • strong attention to detail and ability to maintain cleanliness
  • teamwork and interpersonal skills to interact effectively with customers and colleagues
  • willingness to learn and adapt to new techniques and procedures

Job Duties

  • Prepares espresso orders for customers and catering using standard measures and recipes
  • enters orders accurately into POS device
  • accepts cash and charge payments
  • replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
  • ensures proper presentation, portion control and maintenance of proper serving temperatures
  • follows HACCP standards
  • maintains sanitation and orderliness of all equipment, supplies and utensils
  • ensures proper food preparation by using approved recipes and following prescribed production standards
  • keeps display equipment clean and free of debris during meal service
  • cleans equipment and workstation thoroughly before leaving the area for other assignments
  • greets customers courteously and interacts in a manner to ensure customer satisfaction
  • relays relevant concerns from customers to supervisors
  • serves customers quickly and efficiently, and prevents delays in serving lines
  • demonstrates a complete understanding of daily menu items and accurately explains them to customers
  • serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
  • ensures all display foods are merchandised attractively per standards
  • serves food neatly and attractively per standard
  • performs other duties as assigned

Job Location

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