BARISTA

Hartford, CT, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Type:

Hourly

Rate:

Exact $20.00

Benefits

Retirement Plan

Associate Shopping Program

Health and wellness programs

Discount Marketplace

Identity Theft Protection

Pet insurance

voluntary benefits including Critical Illness Insurance

accident insurance

Hospital Indemnity insurance

legal services

Choice Auto and Home Program

Job Description

Compass Group is a global leader in foodservice management, known for delivering superior dining experiences across various sectors including corporate, healthcare, education, and leisure. With a strong presence in numerous locations worldwide, Compass Group focuses on innovation, sustainability, and fostering an inclusive workplace culture. The company prides itself on its commitment to quality, safety, and guest satisfaction, making it a premier choice for those seeking a rewarding career in the foodservice industry.

The part-time Barista position based at Travelers Plaza, 1 Tower Square, Hartford, CT, offers a fantastic opportunity to join the dynamic FLIK Hospitality team managed by Compas... Show More

Job Requirements

Minimum of high school diploma or equivalent
Minimum of three years prior barista experience
Ability to interact courteously with customers and coworkers
Ability to stand for extended periods during shifts
Ability to follow food safety and sanitation guidelines
Ability to work part-time schedule Tuesday through Thursday, 7:00 am to 3:30 pm
Ability to perform essential job functions with or without reasonable accommodation.

Job Qualifications

Minimum of three years experience as a barista
Ability to operate POS system accurately
Knowledge of food safety and HACCP standards
Strong customer service and communication skills
Ability to work part-time Tuesday through Thursday from 7:00 am to 3:30 pm
Ability to follow approved recipes and portion controls
Ability to maintain cleanliness and sanitation standards
Team player with a positive attitude
Ability to handle cash and charge payments responsibly.

Job Duties

Prepares espresso orders for customers and catering using standard measures and recipes
Enters orders accurately into POS device
accepts cash and charge payments
Replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
Ensures proper presentation, portion control and maintenance of proper serving temperatures
follows HACCP standards
Maintains sanitation and orderliness of all equipment, supplies and utensils
Ensures proper food preparation by using approved recipes and following prescribed production standards
Keeps display equipment clean and free of debris during meal service
Cleans equipment and workstation thoroughly before leaving the area for other assignments
Greets customers courteously and interacts in a manner to ensure customer satisfaction
Relays relevant concerns from customers to supervisors
Serves customers quickly and efficiently, and prevents delays in serving lines
Demonstrates a complete understanding of daily menu items and accurately explains them to customers
Serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
Ensures all display foods are merchandised attractively per standards
Serves food neatly and attractively per standard
Performs other duties as assigned.

Job Location

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