Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $25.00
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Retirement Plan
Employee assistance program
Commuter Benefits
Flexible Spending Accounts (FSAs)
Identity Theft Protection
Pet insurance
critical illness insurance
accident insurance
Hospital Indemnity insurance
legal services
Choice auto and home insurance
Paid and unpaid time off benefits
Job Description
Compass Group is a global leader in the foodservice industry known for delivering high standards of service and excellence. They operate through various brands, including Eurest, which is recognized worldwide for its commitment to quality foodservice operations and catering to prestigious corporations, including many Fortune 500 companies. The organization promotes an ownership mindset, leveraging global resources while maintaining a strong local presence to enrich the communities they serve. At Compass Group, diversity of thought and inclusion are core values that drive their sustained success. They are committed to fairness and equal opportunity, creating a supportive work environment that values the... Show More
Job Requirements
- One year of previous barista experience preferred
- availability to work full-time Monday through Thursday with varying hours
- ability to stand for extended periods
- willingness to follow food safety and sanitation procedures
- effective communication skills
- legal authorization to work in the United States
- ability to work in a team environment
Job Qualifications
- High school diploma or equivalent preferred
- prior experience as a barista preferred
- ability to operate POS systems
- strong customer service and communication skills
- knowledge of food safety and HACCP guidelines
- ability to work effectively in a fast-paced environment
- willingness to learn and be trained
Job Duties
- Prepares espresso orders for customers and catering using standard measures and recipes
- enters orders accurately into POS device
- accepts cash and charge payments
- replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
- ensures proper presentation, portion control and maintenance of proper serving temperatures
- follows HACCP standards
- maintains sanitation and orderliness of all equipment, supplies and utensils
- ensures proper food preparation by using approved recipes and following prescribed production standards
- keeps display equipment clean and free of debris during meal service
- cleans equipment and workstation thoroughly before leaving the area for other assignments
- greets customers courteously and interacts in a manner to ensure customer satisfaction
- relays relevant concerns from customers to supervisors
- serves customers quickly and efficiently, and prevents delays in serving lines
- demonstrates a complete understanding of daily menu items and accurately explains them to customers
- serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
- ensures all display foods are merchandised attractively per standards
- serves food neatly and attractively per standard
- performs other duties as assigned
Job Location
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