Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $18.00
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Work Schedule

Standard Hours
Weekend Shifts
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Benefits

Opportunities for training and development
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts

Job Description

Compass Group is a global leader in foodservice management and hospitality services, committed to creating positive experiences for both clients and employees. Within the higher education sector, Compass Group operates under the brand Chartwells Higher Ed, providing dining services tailored specifically to college and university campuses. At its BenU Krasa Student Center location in Lisle, Illinois, Compass Group offers students, faculty, and staff a variety of quality food and beverage options in a welcoming environment. The company emphasizes a culture of respect, diversity, and inclusion, dedicated to supporting the development and growth of all its team members through competitive wages,... Show More

Job Requirements

  • High school diploma or equivalent
  • previous barista or coffee shop experience preferred
  • ability to stand for extended periods
  • ability to work varying shifts including weekends
  • basic math skills for cash handling
  • ability to follow food safety and sanitation procedures
  • strong interpersonal and communication skills

Job Qualifications

  • Previous barista or coffee shop experience preferred
  • ability to operate POS systems accurately
  • knowledge of HACCP food safety guidelines
  • strong customer service skills
  • ability to work flexible schedules including weekends
  • excellent communication and teamwork skills
  • commitment to maintaining cleanliness and food quality standards

Job Duties

  • Prepares espresso orders for customers and catering using standard measures and recipes
  • enters orders accurately into POS device
  • accepts cash and charge payments
  • replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
  • ensures proper presentation, portion control and maintenance of proper serving temperatures
  • follows HACCP standards
  • maintains sanitation and orderliness of all equipment, supplies and utensils
  • ensures proper food preparation by using approved recipes and following prescribed production standards
  • keeps display equipment clean and free of debris during meal service
  • cleans equipment and workstation thoroughly before leaving the area for other assignments
  • greets customers courteously and interacts in a manner to ensure customer satisfaction
  • relays relevant concerns from customers to supervisors
  • serves customers quickly and efficiently, and prevents delays in serving lines
  • demonstrates a complete understanding of daily menu items and accurately explains them to customers
  • serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
  • ensures all display foods are merchandised attractively per standards
  • serves food neatly and attractively per standard
  • performs other duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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