Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $18.00
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Medical
Dental
Vision
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Paid Time Off

Job Description

Eurest, a leading foodservice company and part of the global Compass Group, is recognized worldwide for its high standards of service and excellence within the foodservice industry. With a commitment to connecting with people, inspiring through food, and creating innovative solutions, Eurest enhances the communities it serves. The company proudly supports some of the world’s most prestigious and successful corporations, including many Fortune 500 companies. Located at Pratt and Whitney - 400 Main Street HQEB Building, East Hartford, CT, Eurest offers a dynamic and supportive work environment for foodservice professionals eager to grow and thrive.

Currently, Eurest is hiring im... Show More

Job Requirements

  • High school diploma or equivalent
  • prior barista, customer service, or general food service experience preferred
  • ability to work full time Monday through Friday from 8:00 am to 4:00 pm
  • ability to stand for extended periods and perform repetitive tasks
  • ability to follow HACCP food safety guidelines
  • strong interpersonal and communication skills
  • willingness to comply with drug-free workplace policies

Job Qualifications

  • Prior barista, customer service, or general food service experience is preferred
  • knowledge of espresso preparation and coffee brewing techniques
  • ability to operate POS systems accurately
  • strong customer service and communication skills
  • ability to maintain cleanliness and adhere to food safety standards
  • good organizational skills and attention to detail
  • ability to work Monday through Friday, 8:00 am to 4:00 pm
  • willingness to learn and work in a fast-paced foodservice environment

Job Duties

  • Prepares espresso orders for customers and catering using standard measures and recipes
  • enters orders accurately into POS device
  • accepts cash and charge payments
  • replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
  • ensures proper presentation, portion control and maintenance of proper serving temperatures
  • maintains sanitation and orderliness of all equipment, supplies and utensils
  • ensures proper food preparation by using approved recipes and following prescribed production standards
  • keeps display equipment clean and free of debris during meal service
  • cleans equipment and workstation thoroughly before leaving the area for other assignments
  • greets customers courteously and interacts in a manner to ensure customer satisfaction
  • relays relevant concerns from customers to supervisors
  • serves customers quickly and efficiently, and prevents delays in serving lines
  • demonstrates a complete understanding of daily menu items and accurately explains them to customers
  • serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
  • ensures all display foods are merchandised attractively per standards
  • serves food neatly and attractively per standard
  • performs other duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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