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Barback (Part-Time), Papaya Club - Conrad Orlando

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $9.00 - $15.00
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Benefits

medical insurance coverage
Mental Health Resources
Best-in-Class Paid Time Off (PTO)
Go Hilton travel discount program
Supportive parental leave
Matching 401(k)
Employee stock purchase program (ESPP)
Debt-free education opportunities
Career growth and development
Team Member Resource Groups
Recognition and rewards programs
access to pay through DailyPay

Job Description

Conrad Orlando, the newest luxury addition to Hilton's prestigious portfolio, offers an exceptional hospitality experience rooted in authentic service, innovation, and a culture of family and inspiration. Nestled within the expansive 1,100-acre Evermore Orlando Resort near Walt Disney World, Conrad Orlando impresses with its unique blend of nature-inspired luxury and adventurous spirit. Featuring a 20-acre tropical beach, an 8-acre lagoon, and 433 impeccably designed rooms including 51 suites and 10 spacious family suites, the resort creates an inviting and sophisticated environment for guests seeking exquisite comfort and memorable experiences.

As a luxury resort, Conrad Orlando boasts 65,000 square fee... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience in barback or hospitality role preferred
  • Ability to work flexible hours including weekends and holidays
  • Physical ability to lift heavy items and stand for extended periods
  • Strong attention to detail
  • Excellent teamwork and communication skills
  • Willingness to follow company policies and standards

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in barback or similar role preferred
  • Knowledge of bar equipment and maintenance
  • Ability to work various shifts including weekdays, weekends, and holidays
  • Strong communication and teamwork skills
  • Commitment to delivering exceptional guest service
  • Ability to maintain cleanliness and adhere to health and safety regulations

Job Duties

  • Retrieve orders from storeroom, visually check stock and reconcile with written requisitions to ensure order accuracy and re-check stock upon delivery
  • Prepare the bar by cutting, slicing and peeling perishable garnishes and fruits, mixing and pouring juices and storing back-up supplies in prescribed containers
  • Check with and assist the bartender to stock and maintain the bar to include, but not limited to, paper products, straws and stirrers, condiments, glassware, ice and produce
  • Transport taps and replace and perform routine maintenance on beer kegs
  • Maintain cleanliness of bar area, beer lockers, refrigerators and storage areas in accordance with federal, state, local and company codes

Job Location

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