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Omni Hotels logo

Barback/ Food Runner (Seasonal) I Pool Bar

Job Overview

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Employment Type

Part-time
Seasonal
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Compensation

Hourly
Range $10.25 - $15.50
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
Employee assistance program

Job Description

Omni Oklahoma City Hotel is a prestigious luxury hotel located in the vibrant downtown area of Oklahoma City. It is a grand 605-room convention center hotel ideally situated next to the Paycom Center, home of the OKC Thunder, the Oklahoma Convention Center, and directly across from the beautiful 70-acre Scissortail Park. This prime location makes it a central hub for business travelers, tourists, and event attendees alike, offering a rich and dynamic environment in the heart of the city.

The hotel boasts a range of exceptional facilities including the renowned Mokara Spa, six distinct food and beverage outlets, exte... Show More

Job Requirements

  • Must be able to stand for long periods of time
  • Ability to lift, carry and push heavy items, including banquet tables and chairs
  • Must be able to have a flexible work schedule, including availability for days, nights, weekends, and holidays
  • Must be able to work in tight quarters with other people
  • Able to stand, sit, walk, squat, reach and lean during the course of daily business
  • Ability to stand for extended periods of time (at least 8 hours/shift)
  • Must be able to lift, push, pull, and carry moderate weight
  • Must be able to walk/stand for extended periods of time, with frequent bending and twisting
  • Must be able to work outdoors/indoors
  • High school diploma or equivalent

Job Qualifications

  • Excellent guest service skills
  • Strong teamwork and communication skills
  • Attention to detail in ensuring event spaces are set up to specifications
  • Ability to work in a fast-paced environment
  • Willingness to assist in diverse roles, moving and adjusting to business needs
  • Must be 19 years of age or older
  • Candidates must be able to read, write, and speak fluent English
  • Must be able to attain a valid Food Handler certification and ABLE License upon hire
  • Previous experience as a bar back or hotel houseman in a hotel or restaurant setting is preferred
  • High school diploma or equivalent

Job Duties

  • Assist in the setup, organizing, and breakdown of banquets, events, restaurant, and bar spaces
  • Collaborate with Front of House team to ensure seamless service
  • Provide menu recommendations and answer questions about menu items
  • Transport food, beverage, liquor, kegs, and cases, along with other bar related items, between storage and service areas
  • Assist in the replenishment of supplies during events and throughout business workday
  • Monitor guest satisfaction and promptly make management/supervisor aware of any concerns or issues
  • Maintain cleanliness and hygiene in the dining areas, storage areas, bars, and kitchen areas
  • Provide support to servers and bartenders as needed
  • Assist with setting up and breaking down dining areas, bars, kitchen area
  • Have a working knowledge of all food and beverage menus
  • Assist in all cleaning and clearing projects, including cleaning floors, surfaces, behind stations, and remove trash each night
  • Perform any side duties or other tasks assigned by supervisor or manager
  • Demonstrate excellent teamwork with other food and beverage associates
  • Always communicate in a positive and timely manner to the needs of both guests and team members

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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