Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Salary
Rate:
Range $22,756.06 - $30,487.34
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
wellness programs
Referral bonuses
401(k) Plan
Healthcare concierge
Leadership development
Tuition Reimbursement
Employee Discounts
Job Description
White Lodging is a distinguished hospitality company known for developing and operating a portfolio of award-winning, premium-brand hotels, rooftop bars, and restaurants in some of the most desirable cities across the United States. With a core belief that hospitality is all about how you make people feel, White Lodging fosters an environment that embraces this philosophy, creating memorable guest experiences while encouraging personal growth and professional development for its employees. The company prides itself on delivering an exceptional standard of service, blending luxury with comfort in a way that appeals to travelers and locals alike. As a leader in the... Show More
Job Requirements
- High school diploma or equivalent
- previous experience in a similar hospitality or barback role preferred
- understanding of food sanitation and safety procedures
- ability to work in a physically demanding role
- reliable and punctual
- strong interpersonal skills
- willingness to work flexible hours including nights, weekends, and holidays
Job Qualifications
- Outgoing and social personality
- passion for service with a positive, can-do attitude
- team-player mindset
- ability to handle high volume and work under pressure
- excellent communication and listening skills
- ability to stand and move at a fast pace for more than 8 hours
- ability to lift more than 50 pounds
- availability to work weekends, nights, and holidays as necessary
Job Duties
- Work with bartenders to ensure excellent guest service and assist where needed
- maintain stock of ice, product, and supplies for the bartenders
- ensure that food sanitation practices are followed
- maintain the cleanliness of the bar area by removing dishes, breaking down trays, and completing all necessary side work
- be knowledgeable of all menu items, contents, preparation methods, and garnishes and accurately answer any guest questions
- be an ambassador of our establishment by maintaining a neat and professional personal appearance
- perform other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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