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Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Exact $10.00
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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

competitive pay
401k 25% match
Employee Discounts
Free parking
growth opportunities
Supportive culture

Job Description

Heritage Restaurant Group is a prominent part of New Mexico's largest locally owned hospitality company, known for uniting chef-driven restaurants and inventive culinary concepts that resonate with the rich cultural heritage and vibrant community spirit of the region. The group operates iconic destinations such as Sawmill Market, Park Square Market, The Smoky Note, and the soon-to-open Santa Fe Food Market. Their mission is to create authentic experiences rooted in exceptional service and deep community pride, celebrating culture through food and genuine hospitality. This dedication to quality and culture shapes the foundation of all operations under the Heritage Restaurant Group banner,... Show More

Job Requirements

  • Strong teamwork skills
  • Strong communication skills
  • Strong organizational skills
  • Ability to multitask in fast-paced, high-volume environments
  • Strong work ethic
  • Guest-focused mindset
  • Current New Mexico Alcohol Server Certification
  • Ability to stand for extended periods
  • Ability to lift, carry, push, and pull 30+ pounds
  • Flexible availability including nights, weekends, and holidays

Job Qualifications

  • Strong teamwork skills
  • Strong communication skills
  • Strong organizational skills
  • Ability to multitask in fast-paced, high-volume environments
  • Strong work ethic
  • Guest-focused mindset
  • Current New Mexico Alcohol Server Certification

Job Duties

  • Maintain cleanliness and organization of bar, service, and storage areas
  • Clean and polish glassware, tools, and bar equipment
  • Restock liquor, beer, wine, ice, garnishes, glassware, and bar supplies
  • Anticipate service needs and proactively assist bartenders during busy shifts
  • Support opening, closing, and side work duties
  • Uphold all food safety, sanitation, and hygiene standards
  • Maintain a professional appearance and positive guest-focused attitude
  • Follow all company safety and service procedures

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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