
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $17.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Tips
Career development opportunities
flexible scheduling
uniform provided
Job Description
This established restaurant and bar is dedicated to providing an exceptional customer experience by combining high-quality beverages with outstanding guest service. Known for its vibrant atmosphere and professional team, the establishment prides itself on maintaining a clean, welcoming environment that supports both patrons and staff alike. The restaurant and bar operate in a fast-paced setting where attention to detail, teamwork, and customer satisfaction are paramount. As a part of their commitment to excellence, they emphasize professional conduct, cleanliness, and efficient service throughout their operations.
The Barback role is an integral support position within the bar team, ensuring smooth and effe... Show More
The Barback role is an integral support position within the bar team, ensuring smooth and effe... Show More
Job Requirements
- High school diploma or GED equivalent preferred
- Minimum two years experience in a fast-paced restaurant/bar
- Must be at least 21 years old to meet the State of California minimum age requirement for serving alcoholic beverages
- Food Handlers Card preferred
- ABC Service Certification preferred
- CPR certification and/or First Aid training preferred
- Ability to maintain a positive, high, well-balanced energy level throughout shifts
- Strong interpersonal communication skills
- Ability to work under pressure in a busy, crowded environment
- Ability to lift at least 50 lbs
- Ability to work quickly and safely in tight spaces
- Must wear proper uniform and maintain a neat, clean, and well-groomed appearance
- Applicants with additional language skills preferred
Job Qualifications
- High school diploma or GED equivalent preferred
- Minimum of two years' experience in a fast-paced restaurant/bar
- Must be at least 21 to meet minimum age requirement of the State of California to serve alcoholic beverages
- Food Handlers Card preferred
- ABC Service Certification preferred
- CPR certification and/or First Aid training preferred
- Knowledge of teamwork time keeping system
- Ability to read, write and speak the English language
- Proficient verbal communication skills
- Ability to work under pressure and professionally deal with stressful situations during busy periods in a loud, busy, and crowded environment
- Strong interpersonal skills to provide overall guest satisfaction
- Strong knowledge of bar equipment
- Knowledge of proper food handling requirements
- Knowledge of bar and kitchen items
- Basic mathematical skills
- Knowledge of daily maintenance and cleaning of venue
- Applicants with additional language skills preferred
Job Duties
- Maintain a positive, high, well-balanced energy level throughout the entire shift
- Have strong interpersonal communication skills in order to greet guests, answer guest questions and address guest concerns in a warm, professional, and accommodating manner
- Maintain a clean and well stocked bar by filling ice wells, providing back up mixers and liquor, peeling, slicing, and pitting fruit, washing and stacking glassware, stocking beer, and taking out the trash as directed by the managers on duty and the bartenders on duty
- Exhibit consistently dependable, reliable, punctual, and trustworthy conduct
- Provide exemplary guest service on a consistent basis
- Maintain bar presentation, bottles, and glasses in a clean, organized, attractive and functional manner to support efficient drink preparation and promotion of beverages
- Ensure all glasses, flatware and dishware are returned to their area and are cleaned and ready for next use
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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