Job Overview
Employment Type
Temporary
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $10.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Uniform allowance
Training and Development
Job Description
This hiring establishment is a dynamic and fast-paced bar environment located in Tennessee that prides itself on delivering exceptional customer service and a memorable guest experience. As a vibrant player in the hospitality industry, the company emphasizes professionalism, teamwork, and attention to detail to create an inviting atmosphere for both guests and staff alike. Known for its commitment to quality and guest satisfaction, the bar maintains a clean, organized, and lively setting that supports the preparation and promotion of a wide variety of beverages. This position involves active cooperation with bartenders and management to ensure smooth operations and compliance with... Show More
Job Requirements
- must be at least 18 to meet minimum age requirement of the state of tennessee to serve alcoholic beverages
- food handlers card preferred
- abc server permit preferred
- cpr certification and or first aid training preferred
- must be able to work in an environment with constantly elevated temperatures
- must be able to work and move quickly in a tight-space environment in a safe manner without disrupting other employees
- must be able to lift at least 50 lbs
- all employees must wear the proper uniform and maintain a neat, clean and well-groomed appearance in accordance with the companys grooming standards
Job Qualifications
- high school diploma or ged equivalent preferred
- minimum of two years experience in a fast-paced restaurant or bar
- ability to read, write and speak the english language
- proficient verbal communication skills
- strong interpersonal skills
- knowledge of bar equipment
- knowledge of proper food handling requirements
- basic mathematical skills
- knowledge of daily maintenance and cleaning of venue
Job Duties
- maintain a positive, high, well-balanced energy level throughout the entire shift
- have strong interpersonal communication skills in order to greet guests, answer guest questions and address guest concerns in a warm, professional, and accommodating manner
- maintain a clean and well stocked bar by filling ice wells, providing back up mixers and liquor, peeling, slicing, and pitting fruit, washing and stacking glassware, stocking beer, and taking out the trash as directed by the managers on duty and the bartenders on duty
- exhibit consistently dependable, reliable, punctual, and trustworthy conduct
- provide exemplary guest service on a consistent basis
- maintain bar presentation, bottles, and glasses in a clean, organized, attractive and functional manner to support efficient drink preparation and promotion of beverages
- ensure all glasses, flatware and dishware are returned to their area and are cleaned and ready for next use
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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