Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $9.50 - $15.50
Work Schedule
Rotating Shifts
Standard Hours
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible schedule
Job Description
This job opportunity is with a prominent entertainment and hospitality company operating within the Fine Entertainment sector. The company is renowned for providing exceptional dining and entertainment experiences, prioritizing a welcoming atmosphere, professional service, and top-quality amenities to their guests. Known for its lively venues and customer-centric approach, Fine Entertainment has cultivated a reputation for excellence that continually draws a diverse crowd of patrons seeking not only meals but also enjoyable social interactions and memorable nights out. The organization thrives on teamwork, a friendly work environment, and a commitment to upholding sanitation and safety standards as mandated by local health authorities, establishing itself as a leading employer in the hospitality industry in Southern Nevada. The role is categorized as a full-time position that plays a critical support function to the bartending staff, with potential opportunities for advancement within the company for motivated individuals. Compensation is competitive within the industry, typically reflecting hospitality standards for support roles in dynamic bar environments.
The position of Barback is essential in ensuring that the bar operates smoothly and efficiently throughout service hours. The role entails a variety of responsibilities centered on guest service and bar maintenance, requiring a proactive, detail-oriented individual who is passionate about hospitality. The Barback works closely alongside bartenders and cocktail servers to guarantee that guests receive prompt, courteous, and knowledgeable service. A significant part of the job is to maintain the cleanliness and stock at the bar area, ensuring that utensils, glassware, and beverages are ready at all times. Additionally, the employee is tasked with various logistical functions including restocking supplies, managing inventory, and assisting with the proper storage of beverage products. This position is vital to the overall guest experience as it supports the delivery of high service standards and contributes to the smooth flow of restaurant or lounge operations. The role requires adherence to company policies, health regulations by the Southern Nevada Health District, and a keen ability to communicate effectively with team members and patrons alike.
The Barback must master a thorough understanding of all menu offerings, enabling them to assist guests with suggestions and provide explanations about drinks and food. The work environment is fast-paced and demands stamina for physical tasks such as lifting, bending, and cleaning. The employee is expected to be a gracious, friendly face that actively markets the company’s venues by engaging guests and collecting their information for marketing purposes, underscoring the business's emphasis on relationship-building and customer retention. Essential to success in this role are excellent communication skills, a valid alcohol awareness certification, and compliance with required health documentation. Through diligent support of bartenders and cocktail servers, and by managing service stations efficiently, the Barback plays a crucial role in enhancing guest satisfaction and contributing to the venue's vibrant and reputable atmosphere.
The position of Barback is essential in ensuring that the bar operates smoothly and efficiently throughout service hours. The role entails a variety of responsibilities centered on guest service and bar maintenance, requiring a proactive, detail-oriented individual who is passionate about hospitality. The Barback works closely alongside bartenders and cocktail servers to guarantee that guests receive prompt, courteous, and knowledgeable service. A significant part of the job is to maintain the cleanliness and stock at the bar area, ensuring that utensils, glassware, and beverages are ready at all times. Additionally, the employee is tasked with various logistical functions including restocking supplies, managing inventory, and assisting with the proper storage of beverage products. This position is vital to the overall guest experience as it supports the delivery of high service standards and contributes to the smooth flow of restaurant or lounge operations. The role requires adherence to company policies, health regulations by the Southern Nevada Health District, and a keen ability to communicate effectively with team members and patrons alike.
The Barback must master a thorough understanding of all menu offerings, enabling them to assist guests with suggestions and provide explanations about drinks and food. The work environment is fast-paced and demands stamina for physical tasks such as lifting, bending, and cleaning. The employee is expected to be a gracious, friendly face that actively markets the company’s venues by engaging guests and collecting their information for marketing purposes, underscoring the business's emphasis on relationship-building and customer retention. Essential to success in this role are excellent communication skills, a valid alcohol awareness certification, and compliance with required health documentation. Through diligent support of bartenders and cocktail servers, and by managing service stations efficiently, the Barback plays a crucial role in enhancing guest satisfaction and contributing to the venue's vibrant and reputable atmosphere.
Job Requirements
- Must be 21 years or older
- Previous experience as an apprentice bartender or barback is preferred
- Must possess excellent customer service and communication skills
- Must be able to communicate with guests to meet their immediate needs
- Must possess a valid Alcohol Awareness Card (TAM, ACT, or other qualifying card)
- Must possess a valid Health Card issued by the Southern Nevada Health District
- Must be able to reach, stoop, bend, lift, and clean during various activities throughout shift
- Must be able to communicate fluently in English
Job Qualifications
- Must be 21 years or older
- Previous experience as an apprentice bartender or barback is preferred
- Must possess excellent customer service and communication skills
- Must be able to communicate with guests to meet their immediate needs
- Must possess a valid Alcohol Awareness Card (TAM, ACT, or other qualifying card)
- Must possess a valid Health Card issued by the Southern Nevada Health District
- Must be able to communicate fluently in English
Job Duties
- Greet all guests sincerely with a smile and eye contact, and provide superior guest service
- Efficiently serve food and beverage following the service sequence standards of Fine Entertainment
- Possess thorough knowledge of all menu items and ability to suggestively sell items to guests
- Properly set up service station at start of shift, and break down station at end of shift
- Clean bar and lounge area, including bar top, sinks, glassware, lounge tables, and all storage areas
- Assist in maintaining the cleanliness and presentation of restaurant when necessary
- Restock bar products, garnish trays, and ice bins as necessary throughout shift
- Assist in the receipt, transport and storage of beverage products
- Restock bar inventory as well as change beer kegs and soda BIBs
- Cut fruit and garnishes to specifications for use in cocktails
- Run food to tables throughout the restaurant announcing each item as delivered
- Bus tables as necessary throughout the restaurant
- Perform assigned side work
- Empty trash cans to maintain service and sanitation standards
- Actively market Fine Entertainment venues by collecting guest’s personal information for the marketing database
- Must maintain a clean and organized work environment, following all guidelines established by the Southern Nevada Health District
- Adhere to all Department and Company Policies and Procedures
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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