Barback

San Diego, CA, USA|Onsite

Job Overview

Employment Type

Part-time

Work Schedule

Flexible

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Employee Discounts

Tips

Job Description

This position is with an established hospitality venture specializing in providing exceptional bar service to its diverse clientele. The company prides itself on maintaining a lively and welcoming atmosphere, where guests can enjoy expertly crafted drinks in a clean and well-organized environment. Known for its commitment to quality service and customer satisfaction, the bar team plays a vital role in creating memorable experiences for patrons. The establishment emphasizes teamwork, professionalism, and dedication among all its staff members, especially within the bar area where a smooth operation depends heavily on support roles such as the barback.

The role of... Show More

Job Requirements

Must be at least 18 years of age
Must have the ability/stamina to work a minimum of (15) hours a week
Ability to stand/walk for 2-6 hours per day
Must be able to lift and carry up to 50 lbs
Will frequently reach, feel, bend, stoop, carry
Must be able to work in both warm and cool environments, indoors and outdoors
Must be able to tolerate higher levels of noise from music and customer traffic
Work environment: exposure to food, liquor, mixing devices, drink machines, water, sanitizers, cleaning products, knives, other sharp objects, and slippery floors

Job Qualifications

Excellent communication skills to connect effectively with co-workers and guests
Possess the ethics and positive attitude that support our values and culture
Ability to multi-task, prioritize, and organize

Job Duties

Keep machines filled with product and the product in the machine hopper stirred
Work to restock glassware/plasticware and maintain bar supplies throughout the course of the shift
Change kegs when required
Make trips to the storage area to keep alcohol supplies stocked throughout the course of the shift
Pick up empty glasses, plastic cups and bottles from the bar and tables in the bar area
Empty trash as necessary
Wipe down bar tops and tables as necessary
Re-stock garnishes and bar mixes
Ensure there is enough clean glassware/plasticware for bartenders
Re-stock ice as needed
Maintain a clean work station and clean bar towels in each bartenders station

Job Criteria

Experience

Entry Level (1-2 years)

Job Location

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