Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.25 - $18.25
Benefits
Equal Employment Opportunity Employer
dynamic and collaborative team environment
opportunities for professional growth
exposure to upscale Mediterranean cuisine
experience in a prestigious fine dining setting
flexible scheduling
Supportive management team
Job Description
Olivetta is a distinguished restaurant that celebrates the rich and diverse culinary traditions of the Mediterranean Basin, spanning iconic regions such as Italy, France, Spain, and Greece. Renowned for its coastal-inspired cuisine, Olivetta thoughtfully blends the classic flavors and preparation styles from these celebrated cultures into a contemporary dining experience. The culinary vision is led by Executive Chef Michael Fiorelli, who reimagines coastal classics by incorporating seasonal ingredients sourced locally from Southern California. This unique approach creates dishes that embody the joyful spirit of being on holiday in Europe while honoring the freshness and quality of ingredients at home in... Show More
Job Requirements
- 2 years experience as a barback in a restaurant, bar or lounge
- excellent multi-tasking and organizational skills
- willing to learn and take direction well
- work flexible schedules including evenings, nights, weekends and holidays
- collaborate with colleagues cross-departmentally
- perform job functions with attention to detail, speed and accuracy
- work cohesively with colleagues as part of a team
Job Location
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