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Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
Full insurance benefits in 30 days
Paid Time Off
Dining Discounts
Bonus and incentives
Paid insurance benefits
Work Life Balance
career opportunity with a growing company opening new locations
Job Description
Sunda Detroit is part of Sunda New Asian, an acclaimed restaurant concept recognized for its award-winning approach to modern Southeast Asian cuisine, culture, and experiences. The restaurant skillfully blends elevated cooking techniques with distinctive flavors found throughout Asia, presenting a diverse menu that spans a variety of cultural and culinary traditions. This expansive New Asian menu allows guests to tailor their dining experience to their preferences, whether seeking authentic flavors or a fusion of regional inspirations. Sunda also offers an impressive selection of specialty cocktails, signature sakes, and a curated collection of popular wines, thoughtfully designed to perfectly complement the... Show More
Job Requirements
- High school diploma or equivalent
- ability to stand and walk for prolonged periods
- ability to lift, balance, and carry trays of food weighing up to 30 pounds
- capacity to work flexible hours including nights and weekends
- must be at least 21 years of age or older
- possess a positive attitude and strong work ethic
Job Qualifications
- High school diploma or equivalent
- previous experience in bar support or related hospitality role preferred
- strong communication and interpersonal skills
- ability to work in a fast-paced environment
- knowledge of bar products and drink preparation techniques
- ability to work as part of a team
- familiarity with safety and cleanliness standards
Job Duties
- Have complete knowledge of products and specifications
- follow and execute Sunda service standards as outlined in training
- help promote a safe and clean environment for co-workers and guests
- control the amount of alcohol served so that guests do not become intoxicated
- oversee bar maintenance and always maintain a clean and organized bar
- keep bar area supplied in glassware, garnishes, etc
- provide bartenders with the appropriate spirit, glass, garnish, tool to help them move efficiently and quickly in making drinks
- provide guests at the bar with the correct and appropriate silverware for their food items
- clean up any spills or broken glassware in the bar area
- further duties not currently listed in this outline may be added at the manager's discretion
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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