Job Overview
Employment Type
Full-time
Part-time
Compensation
Salary
Range $37,000.00 - $65,500.00
Work Schedule
Weekend Shifts
Benefits
401(k) with employer match
Health Insurance
Paid Time Off
Employer-paid life insurance
voluntary life insurance
Voluntary STD / LTD
Job Description
Our company is a vibrant player in the hospitality industry, known for delivering exceptional dining and event experiences through our dedicated team and well-managed facilities. As a reputable establishment, we take pride in fostering a supportive and dynamic work environment that values growth, teamwork, and excellence in service. We prioritize creating a welcoming atmosphere for both guests and employees, making it a fantastic place to build a career in hospitality.
We are currently seeking a skilled and experienced Bar Supervisor to join our dynamic hospitality team. This role plays an essential part in ensuring exceptional guest experiences by working closely with the Banquet Manager, Food & Beverage Director, and Restaurant Supervisor. The Bar Supervisor will oversee daily bar operations, ensuring high standards of service quality while motivating and supporting bar staff. This position demands a person with strong leadership abilities, deep knowledge of beverage preparation, and a proactive approach to managing inventory and compliance with health and safety regulations.
The Bar Supervisor is responsible for the smooth flow of service during daily operations and special events, managing staff training, coordinating with other departments, and enhancing guest satisfaction. The role also involves assisting in the creation of innovative drink menus and promotional activities that align with current industry trends. Flexibility to work evenings, weekends, and during events is crucial to meet the dynamic demands of the hospitality environment.
If you have a passion for hospitality and hospitality management, this is an exciting opportunity to join a team committed to excellence and professional development. We offer a comprehensive benefits package including health insurance, paid time off, retirement plans with employer matching, and life insurance coverage. Join us to be a part of a workplace culture that appreciates your dedication and supports your career growth in the hospitality industry.
We are currently seeking a skilled and experienced Bar Supervisor to join our dynamic hospitality team. This role plays an essential part in ensuring exceptional guest experiences by working closely with the Banquet Manager, Food & Beverage Director, and Restaurant Supervisor. The Bar Supervisor will oversee daily bar operations, ensuring high standards of service quality while motivating and supporting bar staff. This position demands a person with strong leadership abilities, deep knowledge of beverage preparation, and a proactive approach to managing inventory and compliance with health and safety regulations.
The Bar Supervisor is responsible for the smooth flow of service during daily operations and special events, managing staff training, coordinating with other departments, and enhancing guest satisfaction. The role also involves assisting in the creation of innovative drink menus and promotional activities that align with current industry trends. Flexibility to work evenings, weekends, and during events is crucial to meet the dynamic demands of the hospitality environment.
If you have a passion for hospitality and hospitality management, this is an exciting opportunity to join a team committed to excellence and professional development. We offer a comprehensive benefits package including health insurance, paid time off, retirement plans with employer matching, and life insurance coverage. Join us to be a part of a workplace culture that appreciates your dedication and supports your career growth in the hospitality industry.
Job Requirements
- High school diploma or equivalent
- Proven experience as a Bar Supervisor or similar role in hospitality
- Strong leadership skills
- Excellent communication abilities
- Knowledge of beverage preparation and mixology
- Familiarity with health and safety regulations
- Ability to work flexible hours including evenings and weekends
- Commitment to providing excellent guest service
Job Qualifications
- Proven experience as a Bar Supervisor or similar role in a hospitality environment
- Strong leadership and team management skills
- Excellent communication and interpersonal abilities
- Knowledge of beverage preparation mixology and current industry trends
- Ability to work under pressure and handle multiple tasks efficiently
- Familiarity with health and safety regulations related to alcohol service
- Flexibility to work evenings weekends and during events as required
- High school diploma or equivalent additional certifications in hospitality or alcohol service are a plus
Job Duties
- Oversee daily bar operations ensuring efficient service and high standards of quality
- Supervise and motivate bar staff providing training and support to maintain excellent performance
- Collaborate with the Banquet Manager Food & Beverage Director and Restaurant Supervisor to coordinate service flow during events and daily operations
- Ensure compliance with health safety and alcohol service regulations
- Manage inventory ordering supplies and minimizing waste
- Handle guest inquiries and resolve issues promptly to ensure satisfaction
- Maintain cleanliness and organization of the bar area
- Assist in creating innovative drink menus and promotional activities
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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